Current location - Education and Training Encyclopedia - Education and training - Why can't Xicha join? Can hi-tea be added?
Why can't Xicha join? Can hi-tea be added?
Why can't Xicha join? Can hi-tea be added?

More than 5,000 students in Chen Yushi Milk Tea Training School have been trained in the technology of loving tea and imperial tea, and there are nearly 3,000 milk tea franchise stores all over the country.

Love tea originated in the 14th year of Zhenguan in Tang Dynasty (640). Emperor Taizong promised to marry Princess Wencheng, and the wedding etiquette was "three teas and heavenly gifts". One is to serve tea when engaged, the other is to serve tea when married, and the third is to serve tea in the same room. Candy-loving represents sweetness, wine-loving enhances festive atmosphere, and tea-loving represents auspicious commemoration.

In fact, tea is also yellow tea. Gongcha and Huangcha were first listed in mainland China and were introduced from Taiwan Province Province. Due to the large market share of yellow tea and poor brand intellectual property protection, all kinds of yellow tea flooded the market and the competition became more and more fierce. Later, someone renamed it Xicha and registered a brand-Xicha. Hi tea is widely loved by consumers because of its unique and rich flavor. Therefore, hi-tea can naturally stand out among many tea drinks and become a leader in the tea market. At present, none of the tea brands in the market have developed franchise stores. However, the real core competitiveness of milk tea is not the brand, but the taste of milk tea. For example, Shenzhen Xinfu milk tea, Milk Snow Tea, has attracted countless milk tea lovers with the taste of tea bottom, and the turnover of a single store far exceeds that of Xi tea.

This shows that milk tea really attracts consumers is the taste of the drink, and the taste of the drink depends on two pieces: raw materials and production technology. The raw materials are relatively easy to solve, so we need to find a professional milk tea training institution to learn the real milk tea making technology.

The production technology of Alpine Camellia is the most mature in Lingnan, especially in Shenzhen, which is adjacent to Hong Kong. Chen Yushi Milk Tea Training School has been using the healthiest and finest raw tea, fresh fruit, imported high-quality fresh milk and the best tea-making technology to make the most authentic and delicious tea-like drinks in the teaching of imperial tea and tea-like technology, which is deeply loved by students. More than 5,000 students have received world-renowned training in morning tea and yellow tea technology, and nearly 3,000 milk tea franchise stores have been opened all over the country. Chen Yushi has developed and produced nearly 150 kinds of milk tea, among which hi tea, imperial tea and imperial tea are the most mature technologies. Do 40 milk tea training classes for freshmen in 5 days, teach them with heart, teach them milk tea making techniques, and ensure that they are taught. Shenzhen Chen Yushi learns technology to open a tea shop, as long as 1980 yuan, it will be guaranteed until it is learned.