Breakfast shops have ushered in a hot period in recent years, and entrepreneurs and newcomers in the catering industry are scrambling to grab the hot cake of breakfast. But in the end, the tide of opening stores ushered in the tide of closing stores, and a large number of breakfast shops rose and closed again. This does not mean that the economic situation is not good, nor does it mean that breakfast shops are not profitable. On the contrary, breakfast shops make considerable profits. Many people doubt whether it is profitable to open a breakfast shop now, which depends on the attitude and decision of each operator.

What matters is personal planning:

1. Whose breakfast? This needs to be combined with the location of your store and the choice of the fund you intend to invest in. Generally speaking, it is mainly aimed at students, white-collar workers and the neighborhood.

2. Determine the location. Site selection is the most important. A good address allows you to stay at home, and buyers are constantly coming, saving a lot of publicity and promotion expenses and being in an advantageous position in the competition with other competitors;

3. Determine the price. This needs to be combined with the consumption level of your place, that is, how much money people who buy breakfast usually spend, what they usually eat, and how many special advantages you have.

4. apply for a certificate. Various health, hygiene and business certificates. Generally less than half a year, it is best to handle it in advance or take the relationship. ?

5. It's opening. Advance publicity, all kinds of publicity, the momentum of the day, it is recommended to choose a well-known brand to open a joint promotion, or your own fist goods+ordinary goods combination package.

The above contents tend to the long-term development of the "brand storefront" model. In the form of trolleys or roadside stalls, it is suggested to walk clean, straightforward and convenient, like the "breakfast cart" action being implemented!

As long as there is demand in the market, the profits that the industry can bring are very high. Breakfast consumers are large, because their own technology is good and the taste is not bad. Every day, customers are old customers, and two people in the breakfast shop are enough, so there is no requirement for the size of the store.