Li Hao Haoli West Point Art Boutique Entrepreneurial Class is a "Li Hao Haoli West Point Art Characteristic Entrepreneurial Class" designed by Mr. Li Hao based on twenty years' overseas life and professional practical experience, as well as the advanced teaching concept of establishing Haoli Cooking Art Class overseas, combined with the characteristics of current entrepreneurs in China. All the courses were demonstrated by Li Hao himself and produced by the students themselves.

The course covers traditional and modern desserts (cake, bread, chocolate, pudding, ice cream, biscuits, snacks, etc.) in France, Europe, Germany and the Middle East. ).

Enable students to learn courses that are really helpful to them in a short time, have a solid foundation and the ability to draw inferences from others and change varieties at will. The course covers a wide range, which is convenient for students to adjust and change according to the changes of the market and consumer customers. Through study, you will understand the traditional and popular dessert styles and unique artistic creativity of different countries in the world, broaden your horizons and get the guidance of successful management.

Only 6 to 8 students are enrolled in each period to ensure the teaching quality and good teaching environment.