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It's delicious to tear duck thyme by hand or wear bone incense.
It is delicious to wear bones.

It seems that the bone-piercing hand-torn duck originated in Beijing and is now found all over the country. However, according to informed sources, at present, there is no registered trademark for bone-fragrant torn duck, so many shopkeepers are branded with bone-fragrant.

Bone-scented hand-torn duck tastes delicious. The new generation of bone-fragrant hand-torn duck painting strives for perfection in the separation of the flesh and blood of the traditional hand-torn salted duck, and improves nearly 40 precious Chinese herbal medicines such as clove, lysimachia christinae, white ash, spiced powder, cinnamon and white buttons.