Heze is a city in Shandong Province, with rich products, a long history and splendid culture. There are many kinds of snacks in Heze, and there are famous snacks in different regions. When people mention the name of snacks, they immediately think of Heze.

The famous mutton soup in Shan County was first created by Xu Guili of Xiguan, Shan County, and has a history of more than 200 years. With its unique operation and production technology, it is famous for its complete seasoning, thick white juice, no fishy smell, delicious taste, fat but not greasy, and diverse colors. There are two good places to drink mutton soup: Baishoufang and authentic Shanxian mutton soup, which are pure in taste but greasy.

Sesame seed cake Heze sesame seed cake has many layers, and there are also many sesame seeds. Unlike Zhoucun sesame seed cake, the layers are very thin and there are only a handful of sesame seeds. Heze sesame seed cake is like a star, with fragrant skin, soft core and crisp bottom.

Zhuangmo is a famous food in Yuncheng County. It is made by patting the mixed flour dough into a long strip by hand, adding stuffing, folding it into a roll, patting it into an oval shape, and frying it in a pot. Crispy outside and tender inside, delicious and unique. If you pour an egg, it tastes better. It's a classic delicacy to eat with paste porridge.

Paste porridge is one of the famous specialties in Yuncheng County, also known as muddle, which has a history of more than 2,000 years and is said to have been invented by Emperor Gaozu Liu Bang and Lv Hou. Paste porridge is rice-flavored, with a strong bean flavor and a slight paste flavor, so it is called paste porridge. Eat it to warm and nourish your stomach. Especially when drunk people drink a bowl of porridge in the morning, their stomachs feel comfortable. Cold skin will appear after a little cooling, but the bottom is still hot. After the porridge is cool, you can cut it into tofu pieces with a knife.