(2) There is a feed production base, so that the goose farm that grows green feed should have a large area, tender grass and lush grass. This can reduce the feeding cost. Damei Goose Training, Goose Raising Plan and Preventive Medicine only cost one yuan.
③ The environment is quiet, the air is fresh and the trees provide shade. ④ Stay away from villages and towns, which is conducive to health and epidemic prevention. Damei Goose Training, Goose Raising Plan and Preventive Medicine only cost one yuan.
⑤ The location of the goose house should be slightly higher, slightly inclined to the south or southeast, so that the light is good, which is beneficial to drainage, heat protection, cold protection and moisture protection.
(1) The brooding room should be well insulated, ventilated, dry and free from wind and thieves. The ratio of window lighting area to building area is 1: 10 ~ 15. It is suitable to raise 5 ~ 15 goslings under 20 days old per square meter in the brooding house.
(2) Fattening shed with scaffolding, which is divided into single row and double row. Each shed is about 10 ~ 12 square meters, which can accommodate 60 ~ 80 medium-sized fattening geese.
③ The lighting area ratio of the inner window of the breeding goose house is 1: 8 ~ 12, and each square meter can accommodate 2.5 ~ 4 breeding geese. There is a spawning room in the corner of the house, land and water sports fields outside the house, and a shade shed.
The above buildings can be built according to local conditions. No matter whether it is newly built or rebuilt by using idle houses and pens, we should try our best to create an environment that can adapt to the life and habitat of geese and meet their growth and reproduction needs. There are 70 adult geese for production, 0/30 goslings for production, 60 adult geese for reproduction and 0/00 goslings for reproduction. When building, you can determine the size of the house according to the above parameters. The building of a large goose farm should also pay attention to the rational layout of the internal production area, living area and management area, so as to facilitate epidemic prevention, production and expansion.