4.2.2 Quality Manual 6. 1 Resource Provision 7.5. 1 Control of Production and Service Provision

4.2.3 Document control 6.2 Human resources 7.5.2 Confirmation of production and service provision process

4.2.4 Record Control 6.2. 1 General 7.5.3 Identification and traceability

5 Management Responsibilities 6.2.2 Ability, Awareness and Training 7.5.4 Customer Property

5. 1 Management Commitment 6.3 Basic Equipment 7.5.5 Product Protection

5.2 Pay attention to customers 6.4 Work environment 7.6 Control of monitoring and measuring devices

5.3 Quality Policy 7 Product Realization 8 Measurement, Analysis and Improvement

5.4 Planning 7. 1 Product Realization Planning 8. 1 General Rules

5.4. 1 quality objective 7.2 customer-related process 8.2 monitoring and measurement

5.4.2 Quality management system planning 7.2. 1 Determination of product-related requirements 8.2. 1 Customer satisfaction

5.5 Responsibility, authority and communication 7.2.2 Review of product-related requirements 8.2.2 Internal audit

5.5. 1 responsibilities and authority 7.2.3 customer communication 8.2.3 process monitoring and measurement

5.5.2 Management Representative 7.3 Design and Development 8.2.4 Monitoring and Measurement of Products

5.5.3 Internal Communication 7.4 Procurement 8.3 Nonconforming Product Control

5.6 Management Review 7.4. 1 Procurement Process 8.4 Data Analysis

5.6. 1 General 7.4.2 Improvement of purchasing information 8.5

5.6.2 review input 7.4.3 verification of purchased products 8.5. 1 continuous improvement

5.6.3 Review Output 7.5 Production and Service Provision 8.5.2 Corrective Measures

6 Resource Management 8.5.3 Preventive Measures