In the wine of Dalian Kongjin Distillery, the bulk wine is delicious. Dalian Kongjin Winery was originally an Air Force Winery, which mainly produced liquor for the army. On 1999, it was changed to Kongjin Distillery, which mainly produced and operated bulk liquor brewed from pure grain. The taste of liquor is described as soft, clean, fragrant, strong, pure and mellow. Mian refers to the rapid melting of liquor into the stomach when drinking, and then spreading, which is the heavy feeling of liquor. Net means that white wine is smooth and does not stick to the mouth. Aroma is one of the tastes of liquor, which means that liquor has a flavor, such as sorghum liquor with a sorghum flavor. Strong refers to the pleasant taste of liquor, which is strong but not on the head, and can be slowly aftertaste after entrance. Pure refers to the purity of liquor, which has no smell of other impurities after entrance and is more comfortable to drink. Alcohol content is mainly the feeling of liquor population, that is to say, liquor has good uniformity and will not have a sense of hierarchy.