rice
Egg 2
Carrots 1
Cai Qing 1
Sausage 1
Tomatoes 1
oil
Light soy sauce (I heard that light soy sauce is better)
salt
Chicken essence (optional)
The practice of fried rice with iron plate?
Prepare sausages, vegetables, carrots and tomatoes, and slice them all.
Take the pot and put the right amount of oil and salt.
Beat two eggs, put them in the pot, stir fry and break up, and serve them out after golden brown.
Add carrots (carrots need to be fried in big oil to absorb carotene, which makes them taste better. If there is less oil, you can put oil again) and fry until they are soft and bright.
Then add sausages, vegetables, tomatoes and scrambled eggs, which are all cooked ingredients. Stir-fry and add salt and soy sauce according to taste.
Stir-fry the cooked rice in the pot until it is completely mixed and slightly golden yellow. You can add some chicken essence if you want.
pan
skill
Add ingredients according to your feeling, because that's all we have, but it tastes great! !