1, Pinweixuan catering and pot-stewed meal training:
Chongqing Pinweixuan Restaurant is a large-scale comprehensive catering institution. It is a comprehensive brand organization involving catering brand operation, project technology research and development, catering technology transfer, restaurant operation, brand project promotion and brand planning.
After years of hard work, Pinweixuan restaurant braised dishes training has gradually formed a whole service system of the whole industry chain with project technology research and development, brand packaging, marketing planning, store direct sales, investment chain, operation guidance and training guidance as the system; Continue to strengthen independent innovation and brand building.
2. Jiamao Catering Pot-stewed Food Training School:
Hefei Jiamao Catering Braised Pot-stewed and Braised Vegetable Training School has nearly 50 branches in Guangdong, Zhejiang, Jiangsu, Shanghai and Hunan. Jiamao Catering Pastry Training School does not limit the study time until the students are satisfied; Tuition is paid in one lump sum, and there is no extra charge on the way.
Jiamao Catering and Braised Vegetables Training School always attaches importance to the research of teaching mode, closely follows the demand of catering market, and refines the national advanced phased, modular and project-based teaching mode. One-on-one tutoring by culinary masters and famous teachers, hands-on teaching, and strengthening students' operational skills and professionalism.
3, food first pot-stewed meal training class:
Guangzhou Shiweixian Pot-stewed Vegetable Training Center belongs to Shandong Heze Shishang Tribe Diet Management Service Co., Ltd., and dozens of branches across the country start classes at the same time. The teaching staff is huge, and professional masters practice teaching. In the learning process of each course, the phased project compliance system is implemented to ensure that students learn well and ensure the teaching quality.
Over the years, the "Food for the Sky" training course has won the full recognition of the vast number of students with authentic, professional, systematic and perfect snack catering training and teaching services, and the students are all over the country.
4. Multi-flavor braised dishes training course:
Huainan Multiflavor Pot-stewed Food Training Course Multiflavor Snack Training Institution was established in 2009, which is an innovative catering education enterprise focusing on catering food education, catering management and catering dish development.
Multi-flavor stewed dishes training class master professional food practices and store management knowledge. With the help of technological innovation, the company will continuously improve the taste of each gourmet snack and reduce its production cost, so that every venture capitalist can get considerable profits from it.
5. Chengdu New Oriental cooking school:
Chengdu New Oriental cooking school Pot-stewed training can learn the formula of pot-stewed soup, select fresh ingredients and types of pot-stewed vegetables. Starting from the basics, gradually increasing the difficulty, each stage has an assessment, which can urge students to know what they have mastered or what they have not mastered, and finally the teacher will solve the problem in a unified way. Find a good job and start a business in the future, there will be a satisfactory ending, and you can use it in the future.
Refer to the above content: Does New Oriental cooking school official website-New Oriental cooking school have braised dishes training?