First, we should have a serious and responsible attitude, be determined not to be afraid of setbacks and difficulties, take practical actions and persist in not giving up;

Second, we should be familiar with People's Republic of China (PRC) Food Safety Law and its implementing regulations, People's Republic of China (PRC) Product Quality Law and other relevant laws and regulations, and reserve necessary business knowledge;

Three, to participate in the business training of quality supervision, industry and commerce and other administrative supervision departments, seriously study the training content, understand the regulatory requirements, and strictly implement them in the work;

Fourth, communicate frankly with the supervised object, master the skills, not only maintain good relations, but also grasp the principles to ensure that the work is in place.