Personally, I don't know much. Baked tin foil with charcoal fire, delicious.

Happy flower nail detailed steps:

Wash the flower nails, pick them up and drain them.

Flatten garlic, remove clothes, and chop into Rong; Cut onion into sections;

Mix ginger, garlic, chopped green onion, pepper, pepper, vinegar, soy sauce and sesame oil in the sauce, and mix them together in a good proportion.

Bake the tinfoil-wrapped tender flower nail and sauce on the fire.

After baking, put the rice noodles into the bowl while it is hot. Fresh and delicious, full of fragrance, full and mellow taste, fresh and delicate, excellent and soft taste, refreshing aftertaste. Sweet, spicy and tender!

Matters needing attention

Selected tin foil and vermicelli

Grasp the heat, or the taste will be very old.