First, Du 'an seafood. Du 'an County is located in the north-central part of Guangxi, with unique water resources. Its main rivers are Qinjiang, Longjiang and Lijiang, and a large number of wild aquatic species are growing. Therefore, Du 'an seafood is rich in variety and delicious, and it is the staple food of local people.
Second, Duan rice noodles. Du 'an rice noodle is one of the representatives of Guangxi food culture, with delicate taste and rich soup, which can be used as breakfast and lunch. Among them, Shuikou rice noodles, golden rice noodles and cold rice noodles are all classic tastes of Duan rice noodles.
Third, Du 'an cakes. Du 'an's cakes are one of the special foods in southern Guangxi. The production materials mainly come from local high-quality millet, sweet potato, taro, glutinous rice and other materials. They are characterized by soft taste, beautiful appearance and mellow taste, and are deeply loved by diners.
In short, although there are not many cuisines in Du 'an, they have rich local characteristics and unique tastes. If you go to Duan, you must taste its food, which will be a highlight of your trip.