Generally speaking, there are short-term training courses and long-term training courses, and the prices are different. The tuition fee for short-term training courses is generally around 1 10,000 yuan, while the study time for long-term training courses is generally around 1 to 3 years, and the tuition fee is about 20,000 to 40,000 yuan.

Short-term courses generally last 7~ 12 days. Generally, such courses are not systematic teaching, but product-oriented. Students don't have the ability to develop new products, and simply teach you some basic styles through collocation.

Long-term courses usually last for 3~9 months, and the study period is relatively long, and the cost will of course be relatively high. This long-term course is similar to the mid-term course, which is divided into matching teaching and systematic teaching. Matching teaching also means spending more time and money in school.

Skills of choosing baking courses

Choosing a cake and bread training school (decoration and baking training school) means choosing technology. Entering a technical school is to learn a good skill. When choosing a school, technical factors should account for more than 95%.

You can visit some students who have participated in the training and have a say in the school's technology and various abilities, and can give you more direct advice from the perspective of students.

The basic implementation of a school is often the basis of baking institutions. Although it can't be used as a standard to test the quality of school teaching, a complete and advanced machine often has a good experience in the process of students' learning, and it can also make students more familiar with knowledge.