Four thin round skins are spread out and stacked together, and cooked vegetables with fresh and salty taste and a little pot-stewed are taken out from the steam hot pot: bean sprouts, cucumbers and gluten are placed on the skins, sprinkled with sesame sauce and rolled up. In addition, you can add eggs, sausages, coriander and Chili oil according to your choice. They participated in the steamed stuffed bun together, and a delicious Tian Sanjuan steamed stuffed bun is it.

Bite down, soft steamed bread skin, fresh bean sprouts, gluten, egg sausage, unique taste. This is Fuyang Tian San Juan steamed stuffed bun.