1, at least 18 years old, 2. High school education or above, preferably with a high school diploma, 3. No diseases or infectious diseases that affect work. 4. IELTS 5.5 or TCF/TEF B 1 level (above 300 points)

The cost of living in Paris is about 70,000-80,000 RMB, and the cost of living in non-Paris is about 60,000 RMB/year. Generally speaking, the main courses of Blue Ribbon are cooking and dessert, and there are special wine courses. The teaching method is mainly demonstration and then practice. The chef will guide and mention some precautions during the demonstration.

Whether it is cooking or dessert courses, you get the corresponding certificates or diplomas from the primary-intermediate-advanced stage. At the same time, after studying cooking and dessert courses, you can also get the blue ribbon advanced cooking all-around certificate. Generally speaking, cooking and dessert is a nine-month course, and each stage has three months of study, examination and corresponding certificates. Paris Blue Ribbon Campus:

The primary course of western food in the Blue Ribbon Paris campus costs 9600 euros for three months.

The cost of the intermediate course of western food in the Blue Ribbon Paris campus is 9200 euros for three months.

The advanced course of western food in the Blue Ribbon Paris campus costs 9400 euros for three months.

The cost of living in Paris, France is about 800- 1200 euros per month.

The Blue Ribbon French Paris Campus diploma course in western food costs 2,665,438+000 euros, and the total cost of tuition and living expenses is about 3,565,438+000 euros.

The tuition fee includes uniforms and tools.

Blue Ribbon Paris Campus West Point Elementary Course costs 7700 euros for three months.

The 3-month fee for the intermediate course of West Point in the Blue Ribbon Paris Campus is 765,438+000 euros.

The cost of the advanced course at West Point in the Blue Ribbon Paris Campus is 7350 euros for three months.

The cost of living in Paris, France is about 800- 1200 euros per month.

The tuition fee of the West Point Diploma course in the Paris Campus of La Cordillera, France is 20,500 euros, and the total cost of tuition and living expenses is about 29,500 euros.

The tuition fee includes uniforms and tools.

Diploma in Blue Ribbon Western Food and West Point Advanced Cooking //9 months

Western food elementary course // 3 months West Point elementary course // 3 months

Western food intermediate // 3 months West point intermediate // 3 months

Advanced course in western food // 3 months advanced course in West Point // 3 months

Received a blue ribbon diploma in western food and a blue ribbon diploma in West Point.

Get the blue ribbon advanced cooking diploma.

The cost of living in Paris, France is about 800- 1200 euros per month.

Blue Ribbon France Paris Campus West Point diploma course costs 44,800 euros, and the total cost of tuition and living expenses is about 53,800 euros.

The tuition fee includes uniforms and tools.

Blue Ribbon Wine Management Course // 9 months

The cost of living in Paris, France is about 800- 1200 euros per month.

The tuition fee of the wine management course in the Blue Ribbon Paris Campus is 65,438+09,800 euros, and the total cost of tuition and living expenses is about 28,800 euros.

Higher food education courses in Ribbon Paris campus

The total cost of this course is 6,900 euros, including tuition, hotel accommodation, catering and transportation (Paris-Reims-Paris).

The tuition fee includes uniforms and tools.

Blue Ribbon Paris Campus Restaurant Management Course // 1 year

The cost of living in Paris, France is about 800- 1200 euros per month.

The tuition fee of the restaurant management course in the Blue Ribbon Paris Campus of France is 65,438+05,900 euros, and the total cost of tuition and living expenses is about 27,900 euros.

The tuition fee includes the application fee, 2 sets of student clothes, 1 apron, 1t-shirt, 2 tea towels, 2 cups, and tools and equipment needed for the practice class.

The following focuses on the wine management course of France Blue Ribbon International College:

With the increasing demand around the world, wine has become an indispensable part of food art and related training. Since 1895, blue ribbon cooking teaching has been performing well all over the world, so what is the level of their wine management course? French Ribbon wine management course combines cooking and hotel management courses, and the course is chosen in Paris. It is worth mentioning that French wine manor is an ideal country suitable for in-depth study of wine.

Courses:

Comprehensive and unique for 9 months (more than 600 hours, the course is taught in French and translated into English). Among them, wine brewing (50 hours), grape growing country research (340 hours), business and technology (170 hours), food and beverage (40 hours), and finally two months of internship. After graduation, you will have the opportunity to practice in a French restaurant for 2-6 months (paid). After successfully completing the training, examination and internship report, you will get the certificate issued by Blue. This is a full-time course, and you may need to take part in some activities on weekends and evenings. The tuition fee for the whole course is 15200 euros, including application fee, field trip, visit and student uniforms (apron, jacket and sommelier's pants).