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How to prevent hand, foot and mouth disease in kindergartens
How to prevent hand, foot and mouth disease in kindergartens 1 In the popular season, classrooms and dormitories should be well ventilated;

2, toys, personal hygiene appliances, tableware and other items of daily cleaning and disinfection;

3, cleaning or disinfection work (especially cleaning the toilet), the staff should wear gloves. Wash your hands immediately after cleaning;

4. Disinfection essentials: tincture of iodine, sterilized cotton balls, etc.

5. Children's health education: Washing hands before and after meals can effectively prevent hand, foot and mouth disease. However, children in kindergartens generally have poor health awareness. Even if the teacher teaches children to wash their hands, children may still stick to their habits. Therefore, check your child's hands before and after meals.

6, pay attention to diet: most kindergartens provide a lunch, children's meals should be heated as much as possible to avoid cold dishes and cold meals, expired food should be cleaned up in time. In addition, in special periods, children should be prepared with some foods that can effectively improve their resistance, such as vegetables and fruits rich in vitamin C.

At the same time, parents should pay attention to:

1. Wash your hands with soap or hand sanitizer before and after meals and after going out. Don't let the baby drink raw water and eat cold food to avoid touching the sick baby.

2. Wash your hands before touching children, changing diapers for children and handling feces, and properly handle dirt;

3. Bottles and nipples used by babies should be fully cleaned before and after use;

4. During the epidemic period of this disease, it is not advisable to take infants and young children to public places where people gather and the air circulation is poor. Pay attention to keep the home environment clean, keep the room ventilated frequently, and often dry clothes and quilts.

What are the symptoms of hand, foot and mouth disease? 1. At the initial stage of the disease, it is mainly characterized by fever, generally between 38℃ and 39℃, accompanied by symptoms such as oral pain, sore throat, drooling and food aversion.

2. 1~2 days after the onset, the child's hands, feet, buttocks, cheeks, tongue and lips will gradually appear erythema. These spots will gradually develop into herpes, fester and form ulcers, causing severe pain.

After 3.3-4 days, the vast majority of children's herpes can subside without scabbing and desquamation, and those without complications can recover in about a week with a good prognosis.

4. A few children can cause complications such as myocarditis, pulmonary edema and aseptic meningoencephalitis.

5, individual children's condition develops rapidly, leading to death.

Mode of transmission of hand, foot and mouth disease 1

Hand, foot and mouth disease spreads in various ways, mainly through close contact with people. The virus can be spread indirectly through hands, towels, handkerchiefs, tooth cups, toys, tableware, milk utensils, bedding and underwear contaminated by saliva, herpes fluid and feces. The virus in patients' throat secretions and saliva can be spread by droplets; If you come into contact with water contaminated by virus, you may also be infected by water; Cross-infection in outpatient department and unqualified disinfection of oral instruments are also one of the reasons for the spread.

2. Susceptible person

People are generally susceptible to the enterovirus that causes hand, foot and mouth disease, and they can gain immunity after infection. Due to the lack of cross-protection of antibodies after infection of different disease types, most adults who can repeatedly infect humans obtain corresponding antibodies through recessive infection. Therefore, the patients with hand, foot and mouth disease are mainly preschool children, especially those under 3 years old. According to foreign literature, it can be popular among people every 2-3 years.

3, popular way

Hand, foot and mouth disease is widely distributed, and there is no strict regionality. It can occur all year round, especially in spring and summer, and it is rare in winter. During the outbreak of hand, foot and mouth disease, kindergartens and nurseries are prone to collective infection. The family also has this disease aggregation phenomenon. Cross-infection in hospital outpatient department and lax disinfection of oral instruments can also cause transmission. The disease is highly contagious, with complicated transmission routes, strong epidemic intensity and fast transmission speed, which can cause an epidemic in a short time.