1. Production and business operation entities must abide by this Law and other laws and regulations related to safety production, strengthen safety production management, establish and improve safety production responsibility system and safety production rules and regulations, improve safety production conditions, promote safety production standardization, raise safety production level and ensure safety production.
2. Employees of production and business operation entities have the right to obtain safety production guarantee according to law, and shall fulfill their obligations of safety production according to law.
3. The production and business operation entities shall educate and train the employees in safety production, so as to ensure that the employees have the necessary knowledge of safety production, be familiar with the relevant safety production rules and regulations and safety operation procedures, master the safety operation skills of their posts, understand the emergency treatment measures for accidents, and know their rights and obligations in safety production. Employees who have not passed the safety education and training are not allowed to work at their posts.
Gas station:
A gas station refers to a supplementary station that serves automobiles and other motor vehicles and retails gasoline and engine oil. It is generally used to add fuel and lubricating oil. Because the petroleum products sold by gas stations are flammable, explosive, volatile, easy to leak and easy to accumulate electrostatic charges, safety is the first criterion of gas stations. Fireworks are strictly prohibited in gas stations, operations that may generate sparks are strictly prohibited, and gasoline is strictly prohibited from being filled into automobile carburetor and oil drum. All gas stations must be closed before refueling, and all dangerous goods are strictly prohibited from entering the station.
In China, gas stations have experienced the development process from less to more, from decentralized operation to large-scale operation, from single economic component to multiple economic components, from experience management to professional management, and from single variety management to diversified operation.