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How to cook home-cooked dishes
Six home-cooked dishes are simple and easy to cook, especially suitable for office workers, and can be served in minutes.

First: Fried chicken breast with green pepper.

【 Ingredients 】 Chicken breast, garlic, green pepper, ginger, salt, soy sauce, cooking wine, starch, soy sauce, etc.

[Practice] Shred chicken breast, put it in a bowl, add a little salt, a spoonful of soy sauce, a spoonful of cooking wine and a spoonful of starch, and marinate evenly for ten minutes.

2. Wash and shred the green peppers. Chop garlic and shred ginger.

3. Heat the oil in the pan, add shredded chicken and stir fry, then add minced garlic and shredded ginger, and finally add shredded green pepper, stir fry evenly, add half a spoonful of soy sauce and one spoonful of soy sauce and stir fry evenly.

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Second course: scrambled eggs with fungus

Ingredients: egg, carrot, fungus, onion, garlic, soy sauce, oyster sauce, chicken essence, salt, starch, etc.

Step 1: soak the fungus in warm water in advance and wash it clean. Shredded carrots, chopped onions and garlic. Put oil in the pan, break the eggs and stir fry.

Step 2: put oil in the pan, saute shallots and garlic, then add shredded carrots and stir fry, add fungus and stir fry until it is broken, and finally pour in eggs.

Step 3: Seasoning: add a spoonful of soy sauce, a spoonful of oyster sauce, half a spoonful of chicken essence and a little salt (according to your own taste), pour in half a bowl of starch water, collect the juice over high fire, put it on a plate and eat it.

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The third way: stir-fry mushrooms

Preparation of ingredients: mushrooms, green peppers, millet, garlic, onions, soy sauce, salt, etc.

Step 1: Rooted mushrooms, washed and cut into pieces. Slice green pepper, mince garlic, cut shallots into chopped green onion, and chop millet spicy.

Step 2: Boil the water in the pot. After the water is boiled, put the mushroom slices in the pot and blanch them. Take it out in a minute.

Step 3: Heat oil in the pan, saute chopped green onion and garlic until fragrant, pour in mushrooms and stir-fry until soft, add millet and green pepper, stir-fry until immature, add a proper amount of salt and a spoonful of soy sauce, stir-fry until fragrant, and then take out the pan.

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Fourth: Sauced eggs.

Ingredients preparation: eggs, shallots, soy sauce, mature vinegar, oyster sauce, Chili noodles, starch, sugar, etc.

Step 1: Beat three eggs into a bowl and beat them into a uniform egg liquid. Chop the onion and chopped green onion.

Step 2: Add two spoonfuls of soy sauce, one spoonful of mature vinegar, one spoonful of oyster sauce, one spoonful of Chili noodles, one spoonful of starch, a little sugar and half a bowl of water into the bowl and stir well.

Step 3: Heat the oil in the pot and put the egg liquid into the pot. Eggs should not be fried too hard. After shaping, shovel into large pieces, pour the juice into the pot, and the eggs will be cooked in a while, and sprinkle with chopped green onion.

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The fifth way: stir-fry beans.

Ingredients preparation: bean bubble, string pepper, millet spicy, onion, ginger, garlic, soy sauce, oyster sauce, bean paste, etc.

Step 1: cut the bean bubble and cut the line pepper into small pieces. Chop onion, ginger, garlic and millet for later use.

Step 2: Heat oil in the pot, add chopped green onion, ginger, garlic and millet to stir fry until fragrant, add one spoonful of soy sauce, one spoonful of oyster sauce, half a spoonful of bean paste and half a bowl of water, add a little salt after boiling, pour in bean bubbles, slurp for one minute to make them tasty, and finally pour in pepper to stir fry for 2 minutes, and then take out of the pot.

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Sixth: Fried Shrimp with Broccoli

Preparation of ingredients: broccoli, shrimp, garlic, salt, chicken essence, soy sauce, starch, etc.

Step 1: Treat prawns into clean prawns. Garlic and garlic powder. Broccoli is soaked in flour and water for a while, and then cut into small flowers.

Step 2: Boil the water in the pot, pour a few drops of oil, add a little salt, pour broccoli and blanch it for two to three minutes before taking it out.

Step 3: Add appropriate amount of minced garlic, salt, chicken essence, soy sauce, starch and half a bowl of water into the bowl and stir well.

Step 4: Heat the oil in the pan, add the shrimps, stir-fry until the color changes, add the broccoli, adjust the juice amount, stir-fry evenly over high fire and then take out the pan.

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