I finished my homework on Saturday and decided to make my own yogurt. While reading the instructions, I muttered, "Step one, pour the fresh milk and yogurt into the reaction tank according to the ratio of 10: 1, stir well, and cover the inner cover ..." Hey, it's very simple. So, I followed the instructions and put the milk and yogurt in a sealed bucket to stir. I thought to myself: if I had known it was so simple to make yogurt, I would have enjoyed the food myself and succeeded. Today, I want to make the best yogurt in the world. Yes, this is my mother's favorite blueberry. Next, I put the sealed barrel into the yogurt machine, adjusted the time, started the machine, and waited for the moment of enjoying delicious happiness. How slowly time passes! For the first time, I really realized what time is. I waited and looked around, and the machine finally stopped running. I can't wait to take out the yogurt. It's white, with an attractive smell of milk, which makes people drool. Dig out a spoonful, close your eyes and gently put it in your mouth, huh? What's wrong with the taste? It's not blueberry or sweet. Hey! I forgot to put blueberry sauce and honey, so I made another careless mistake. When I put yogurt mixed with jam and honey in my mouth, I think it is the best yogurt in the world. Mom will certainly praise her baby daughter for growing up today. What a capable girl!
This time I made my own yogurt, which made me realize that I should be careful and not careless, otherwise I might not achieve the expected effect.
2. How to write the composition "Make your own yogurt" in 500 words? The person I admire most is not a great man, a rich man or a dazzling star, but a simple cleaner.
Cleaners are not afraid of being dirty or tired. They began to work before dawn. They carefully clean the streets and exchange their sweat for the happiness of others. Once I went to ask aunt cleaner, and I asked her, "Aren't you tired of working every day?" Aunt said, "I'm tired, too, but it's worthwhile to see people smiling at a clean and tidy environment!" " "What a simple word! When people work and go to school, the cleaners bring us a clean and tidy environment, and they are silently contributing. This is the person I admire most, a simple, hardworking, dirty and tired cleaner.
By my side, there are many people, many faces, respectable and amiable … but I admire one person the most. I admire a person, a selfless person.
She is a teacher. When the students she educates are with other students, she never favors her own students, but puts forward higher requirements for them. I admire a person, a strict and kind person.
As a teacher, she is very strict with those students who don't study hard and guides them to keep moving forward; For those students who study hard, they are like a loving mother, communicating with them. I admire a person, a knowledgeable person.
She reads widely. Although she is busy at work, she always takes some time out to read some books. No matter how attractive online games are, she always opens the world of reading. No matter what kind of knowledge she encounters, she can always answer questions and tell you her understanding and views.
I admire a person, a person who sets an example. She educates students and others, always educating herself first.
She is the dean of the department, and she is always the first to hand in any manuscript the school wants; No matter how busy she is at work, she keeps climbing. Her efforts have yielded fruitful results-all the students she educated have become talents, and all her educational papers have been adopted by editors. She did it! The person I admire is my teacher, my grateful "loving mother"-Teacher Tang.
You have paid so much for us, believe us, and we will repay you with the best results! I have a kind and great mother. The person I admire most in my life and study is my mother.
Because it was she who changed my careless learning attitude bit by bit. My mother is an industrial and commercial administrator. She usually stops counterfeiting products and can complain to them about violations of consumer rights and interests. Once when I bought clothes, my mother found that the clothes had quality problems and went against the boss. After talking a lot, my mother knew the name of the manufacturer, searched online after returning home and asked about the manufacturer. My mother's responsibility to consumers and her professionalism in her work are all worth learning.
My mother is not only conscientious about her work, but also attaches great importance to my education. I got the lowest score in my life in an exam (to repay me).
Sadness, pain and fear occupied my heart at the same time. When I got home, I was in tears. My mother asked me why and gave me an unforgettable education. My mother said, "Beautiful and bright red is hard to come by.". You must rely on hard work, seriousness and all efforts. You can't work out all the problems by dividing by three times and five. You have to use your brain and learn solid step by step. "
I hope you can take this exam as a good opportunity to correct it. Come on! "My mother's cheerful tone, considerate words (heart) and serious education suddenly woke me up. I want to "turn over a new leaf" and believe that no pains, no gains. Mom, I am a kite in your hand, the other end of the thread is always in your hand, and your love will always accompany my life journey.
Mom, you are like a candle, burning yourself and illuminating others.
Agree with 25| Comments (3) 20 10-9-8 18:08 Love Xiaoyou | The most unforgettable thing in my life is stealing five-color peppers. The taste of those four-color peppers is really indescribable and unforgettable. There is a small vegetable garden downstairs in my house, which is Grandpa He's paradise. He goes there every day to water the vegetables he grows.
In this garden, there are cabbages, carrots and peppers. What attracts me most is pepper.
Grandpa He planted four-color peppers instead of ordinary peppers. Four-color pepper is a kind of small pepper that can change color. It changes color every season. Spring is green, summer is yellow, autumn is purple and winter is red.
One day, I was walking downstairs. It's an autumn Saturday morning. Walking to this vegetable garden, I saw the small peppers inside, purple, which looked delicious.
I thought: will purple pepper still be spicy? It must be delicious, so I have an idea. Pick one and have a taste. Nobody knows anyway. I saw no one around, so I ran over.
You can take it off by pulling it with your hand. I want to get a treasure and run home.
When I got home and saw no one, I was relieved. Then, put the pepper washed with water into your mouth to chew. It doesn't matter if you don't chew it, it will break once you chew it.
Suddenly, my tongue and throat were like fire, and it was too hot to speak. I ran to the tap and gulped down the water.
It's better this way. I didn't expect this four-color pepper to be ten times hotter than other peppers. This is the most unforgettable thing for me.
I remember an unforgettable day on the beach, where there were many small golden shells. Today, I will choose the most beautiful one for you.
I remember it happened last spring. When the teacher told us that we were going for a spring outing tomorrow, I was so excited that I couldn't sleep all night until the early morning.
In the morning, I opened my eyes and found it was 7:05. What should I do? There are still 15 minutes to drive! I jumped up. After washing, I grabbed my schoolbag and rushed outside. When I came to the side of the road, a taxi just came from the front.
I reached out and stopped it. As soon as I opened the car door, I jumped on the bus and said to the driver, "Come on, teachers' college is attached to the primary school! "He smiled and said," Lazy, you're going to be late! "Well, I ...
3. About the ingredients of "yogurt" On a hot afternoon, I went downstairs alone to buy yogurt to relieve the heat. I bought two glasses, paid the money and skipped home. The next day, I went to buy yogurt as usual. At this time, an aunt just bought two cups of the same yogurt as I bought yesterday. She paid 2.80 yuan and walked out of the door. I was thinking, is the price of yogurt reduced? So I asked my uncle, "is today's yogurt left over from yesterday?" My uncle immediately denied it and said, "No, I just entered today." Then why did I buy two cups for three yuan yesterday, while my aunt only bought two yuan and eighty cents? I asked, puzzled. At this time, my uncle was obviously a little uncomfortable. He didn't want me to spill the beans. He quickly took out a toy from his bag and stuffed it into my hand, signaling me not to talk. I got the message and nodded. I thought to myself, is my uncle going to charge me 20 cents more for seeing that I am a child, or did I have no change yesterday? I don't think my uncle is such a person at ordinary times. He shouldn't have changed much, but his movements and eyes suddenly made me deny the answer just now.
When I got home, I told my parents what happened. They taught me that honesty, fairness and equality are very important as a person in business. The humble twenty cents changed my opinion of my uncle. He is no longer my uncle.
My parents taught me to be an honest man. Only honest people can win the trust and respect of others. Their teaching will benefit me a lot in my life.
4. read an article about yogurt. before making yogurt, prepare a certain amount of fresh milk, a bottle of yogurt, some sucrose, a pot, some yogurt bottles and plastic wrap as needed.
When making, first pour all the prepared fresh milk into the pot, put it on the fire and boil it, and add some sucrose. Then put the boiled milk aside, wait until it cools to about 40℃, and add ready-made yogurt to stir.
Then, put the evenly stirred milk into the yogurt bottle and cover it with plastic wrap. This process is called acid making, from which the sour taste of yogurt comes.
The lactic acid bacteria in the originally prepared yogurt can grow and reproduce rapidly in milk by using lactose in milk, and can produce a large amount of lactic acid. "These lactic acids inhibit all kinds of spoilage bacteria", which can keep the milk fresh and delicious.
Finally, at the room temperature of 20℃ to 30℃, "put the packaged milk for more than 5 hours." In this way, "delicious yogurt is ready."
1. Correct the typo in the second paragraph. Change "_" to "_" and change "_" to "_".
There are two sick sentences in the four sentences marked with "". Write the correct sentences in turn on the lines below. The first sentence was changed to _, and the second sentence was changed to _.
5. Composition: How to write "Wenwen, hurry up!" The sun is shining! If you don't get up, how can you explain your experiment to the teacher? "Mom shouted." I know! I am getting dressed! "I said to my mother in a daze.
Today, I want to make my own yogurt. I go to the supermarket to buy milk first. Wow! Milk is really enough! "So many varieties, which one should I choose?" "Aloe milk smells but can't be bought. Yes, raw milk is good! It is a good choice! " So I bought a box. I also brought back a box of finished yogurt, a catty of sugar and a thermos cup from the supermarket, all of which are essential materials for making yogurt!
Everything was ready, so I began to do it. I'll pour some pure milk into the bowl first, and then add one or two spoonfuls of sugar, but not too much, otherwise it's not yogurt, it's sweet milk! At this time, it is necessary to stir evenly. After stirring, cook in a pot for a few minutes. While waiting, I thought to myself, "What will yogurt taste soon?" As soon as the time comes, I'll immediately pour "yogurt" into the bowl. Cool to about 35 degrees, add a little finished yogurt, and finally pour it into a thermos cup to keep warm.
It won't take long to keep warm. I have to wait 5-6 hours. I kept going upstairs and downstairs. I want to open the thermos cup, but I have to give up when I think of what the teacher said, "Opening it will leak". I want to watch TV to kill time, but at this time, no matter how wonderful the TV is, it can't catch my eye, because all I can think about is "yogurt". My mother watched me keep going up and down and said, "Just hold it steady, I'm dizzy from running."
Six hours finally passed. When the time came, I hurried downstairs and couldn't wait to open the thermos cup and pour out the yogurt inside. White and thick, people like it at first sight. Smell it. Very sour. Taste it. It's sour and sweet. It seems to be more delicious than the finished yogurt in the supermarket. I quickly called my mother to taste it and proudly said to her, "Is your daughter's craft not good?" Mother took a bite and said with a smile, "Not bad." I quickly asked again, "Is it better than a supermarket?" This time, my mother smiled rudely and said, "You huangpo sell melons and brag!" After listening to my mother's teasing, I smiled shyly.
6. Homemade Yogurt Composition 600 words Yogurt is my favorite, especially in hot summer. It's really delicious to drink a bottle of ice-sweet and refreshing yogurt from the refrigerator!
After breakfast, my mother said that she would teach me how to make yogurt. As soon as I heard this, I jumped three feet high and thought, isn't it a good idea to make my own yogurt? Well, you can't just thunder without rain, just do as you say!
We first prepared a big glass bottle, a thermos pot, a big box of milk, a small box of yogurt and a thermometer, then disinfected all the utensils with boiling water and started to work!
First, we pour fresh milk into a glass bottle, then put it in a microwave oven, heat it for five minutes, and then take it out. My mother told me: "the formation of yogurt is that milk must be fermented at 45-50 degrees under the action of lactic acid bacteria in an anoxic environment, and the temperature of milk must be denatured and solidified." If the temperature of milk is too high or too low, it will lead to the failure of yogurt production.
I put the thermometer in the milk and measured it. "ah! When the temperature exceeds 50 degrees, my mother quickly puts the bottle into the basin to enjoy the coolness. When the temperature dropped to 47 degrees, my mother poured yogurt into the milk and stirred it evenly, then tightened the bottle cap. Mother said, "It's too cold now. Put a cotton-padded jacket on the bottle! " "Mom wrapped the bottle with a thick towel, put it in a thermos pot, and covered the thermos pot with the hot air of" Little Sun ". Mom says yogurt will be ready in about 8 hours.
At lunch, I couldn't help but open the bottle and my mother cried. "If you can't open it, oxygen will enter the bottle and yogurt will go bad!" After listening to my mother's words, I quickly put the bottle back in the thermos.
At dinner, I opened the thermos again. Through the glass, I saw that the milk inside was semi-solidified. Mom opened the lid, and I couldn't help shouting, "Wow! Yogurt is made. " I see the surface of yogurt is white and smooth, like white pudding, more like tender tofu.
Eating my own yogurt, I feel a kind of success and pride, and my heart is full of joy.
7. Make a yogurt composition 700 words National Day is coming! Great! To celebrate, I decided to have a good time.
1 October1In the morning, I came to the computer I hadn't seen for a long time, turned it on and began to play crazily. After playing for more than an hour, I felt bored and turned off the computer.
But what if you don't play computer games? I thought to myself, by the way, didn't Mr. Sun, who taught us science that day, teach us how to make yogurt? Why don't I try it and try my own yogurt. If you don't do it, you will never stop.
I went to the kitchen, prepared some sugar first, then washed a thermos cup and put it on the stove. I went to the storage room and got a box of pure milk and a box of yogurt.
After everything was ready, I began to make yogurt. First, I take out pure milk, pour it into the pot, add one or two spoonfuls of sugar, and wait for it to boil.
A few minutes later, a thin layer of protein "skin" solidified on the pure milk. After a while, pure milk began to bubble, and there were waves of "glug, glug" sounds. The original "skin" was broken and pure milk was boiled. I turned off the gas stove, poured it into a stainless steel basin, added 2 to 3 spoons of yogurt, and carefully stirred it with a spoon. Fifty-four degrees Celsius, there is another step in the book: "Let it cool to 35 to 40 degrees Celsius ..." Oh, it's still early, but it's too exciting. I'm afraid I can't wait until then, so I came up with a bad idea-Fan. Then, I took a book and fanned it, but the effect was not great.
Fifty minutes passed, fifty-one degrees Celsius. Ten minutes passed, 48 degrees Celsius.
Fifteen minutes passed, and it was forty-five degrees Celsius. Twenty minutes have passed ... a long time has passed. Finally, the milk got cold. I poured it into a thermos cup to keep it warm.
After five to six hours, the yogurt is ready, but it tastes bad. This is a failure.
8. Composition: Self-report of yogurt 300 words I am a cup of yogurt, and I have gone through a long process when I came to this world.
In nanshan pasture, there is no heat in summer and no cold in winter. Holstein cows leisurely eat tender grass and start to produce milk. My old master, a hardworking farmer, squeezed me out of the cow's stomach and I came to a new "big world"-the world.
The farmer sold me to Yahua Dairy Company. After taking a bus for two hours, I finally came to the dairy factory. My head was a little dizzy, but I was put into a big jar at once. It turned out that the workers were going to disinfect me. They heated me to more than 60 degrees at once, and instantly reduced me to MINUS 10 degrees. . I went round and round in the pipe, and after "108,000 Li", I "flew down three thousands of feet" and fell into the formula bottle. In the bottle, I mixed and fermented with various seasonings. I stuck a lot, and the taste became sour and sweet, and it was delicious. Then, I was poured into a plastic cup, sealed with a lid, put into a box with many companions, and I was loaded into the car again.
I don't know how long I've been gone, but someone finally took me out of the box again. It turned out that I came to an exhibition hall, and I stood side by side with my companion. Suddenly, a group of reporters from Changsha Evening News in red vests and hats poured in. I was held in my hand by a chubby handsome boy with big eyes. He studied for a long time and said, "I finally know how yogurt came from!" " "He plugged in a straw, took a deep breath, closed his eyes and savored it. He greedily drank me down and said, "delicious!" "
9. I will teach you to write a 600-word yogurt composition. Today, the science teacher assigned a task-making yogurt.
When I got home, I opened the popular science book and found a way to make yogurt: first, pour a bottle of pure milk into the pot and cook for 3-5 minutes, add two spoonfuls of sugar; Then cool the boiled milk to 35 to 45 degrees; Then put two spoonfuls of yogurt into the milk; Finally, pour the milk into the thermos to keep warm.
After watching the production process of yogurt, I immediately found the materials for making yogurt, including: milk pot, milk, yogurt, sugar, thermos cup and spoon.
I found the material to make yogurt, and I was a little carried away, thinking: making yogurt is so simple! But I remember what my mother warned me: "You can't be complacent, you can do everything well." So I can't take it lightly.
I learned how to make yogurt in a science book and made it step by step. First, I squeeze a bottle of milk into a milk can. But because I was eager for success, I squeezed the milk out of the pot and spilled it all over the floor. How patient it is to make yogurt!
Then, I put the milk pot on the induction cooker to cook. After four minutes, the milk gradually smoked. Obviously, milk is boiled.
After the milk is cooled, carefully pour the prepared yogurt into the milk and stir well.
Finally, I poured the prepared milk into the thermos cup.
The next morning, I got up early and couldn't wait to run downstairs. Pour the milk out of the thermos cup, and then savor your "masterpiece". However, this yogurt is not sweet at all. I forgot to add sugar in the process of making yogurt.
Although the yogurt I made is not delicious, this is my first time to make yogurt. So I didn't add sugar in time, and it tasted particularly sweet.
10. Yogurt ingredients Yogurt is a drink that modern people often drink. Not only has its own unique flavor, but also has high nutrition, and even has a certain preventive effect on overwhelming cancer. Eating yogurt regularly can also resist aging.
But you know what? Ordinary families can also make their own yogurt. Today, I accidentally learned about the method of making yogurt through the internet. I was ecstatic and rushed to the kitchen to prepare yogurt on a whim.
First, we need a closed container. I rummaged through the cupboard and dug three feet, and finally found three food containers of different sizes.
I thought to myself, "There are many large boxes and few small boxes, but the more yogurt, the better. Anyway, after eating, it is natural to use a big box! " Then take out four bottles of sealed Yili brand pure milk, which smells good! I took a deep breath. I seem to see a box full of yogurt waving to me, "Come and eat me!" " Come and eat me! "I shook my head, and the illusion in front of me disappeared:" Alas, I am really a greedy cat! " "I carefully put the milk on the steamer.
After the milk was heated to about 40 degrees Celsius, I took them all out and put the biggest food crisper into the hot water in the pot. The scalded food storage box becomes spotless, and the purpose of scalding with boiling water is disinfection and sterilization.
In order to prevent miscellaneous bacteria from sneaking into the box while people are not paying attention, which leads to fermentation failure. I poured several bottles of warm milk into the box as quickly as possible, but just after pouring the third bottle, I found that the big box was almost full.
In order not to waste food, I used my quick wits and came up with a "good idea". I drank a whole bottle of milk in ten seconds by avalanche, which can set a Guinness World Record! Next, I poured half a bag of yogurt into the box as a primer. Of course, I drank the remaining half a bag of yogurt. Finally, I covered the box and put it on the balcony for 8 hours.
Looking forward to the stars and the moon, I finally looked forward to this difficult 8 hours. I spent all this time in a flash, and now it's finally time to harvest.
I pushed open the balcony window and picked up the box. It suddenly occurred to me that after eight hours of sunbathing, yogurt should be kept in the freezer for two hours! My time to eat yogurt will be postponed again. The more difficult 2 hours, or 7200 seconds, finally passed.
Like a hungry lion, I rushed to the front of the refrigerator, opened the refrigerator door, took out the fresh-keeping box, opened the lid and wolfed it down, regardless of the success or failure of the production. As soon as I swallowed yogurt, my taste buds felt a strong sour taste.
No wonder it is so sour. I haven't added sugar yet. I guess I put a few spoonfuls of sugar in it and tasted it. It tastes great! Good things to share with everyone. I came to my house with a fresh-keeping box. My family naturally praised my yogurt, and my heart was as sweet as honey.
Making yogurt made me realize the hard-won food and the hard work of my parents in cooking. This also made me understand that giving is rewarding.