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Hometown Dragon Boat Festival masterpiece
In the usual study, work and life, many people have had the experience of writing compositions, which can be divided into primary school compositions, middle school compositions and college compositions (papers). You always have no way to write a composition? The following are excellent essays (8 selected essays) on Dragon Boat Festival in my hometown for your reference, hoping to help friends in need.

In a few days, the Dragon Boat Festival is coming again, and the family is busy again.

Grandma started making zongzi very early, only to see her take a few zongzi leaves, roll them up by hand, and then put a peanut in the hollow conical zongzi leaves. I asked my grandmother curiously why she put peanuts, and she said it was to prevent rice from running out of the hole below. Then, grandma put some glutinous rice in it first, then put red dates or red bean paste, and finally use glutinous rice. The last procedure is to tie the rope. I saw grandma holding the leaves in her hands, making a small corner with the remaining leaves, and then winding it around the sharp corner twice, tying a rope, and a beautiful zongzi was wrapped.

Grandma is responsible for making zongzi, and the rest of the family are not idle. Grandpa is responsible for picking mugwort leaves on the mountain the day before Dragon Boat Festival. I remember that in previous years, my grandfather would pick a lot to go home, give a share to the neighbors upstairs and downstairs, and put it in front of each house and on the window of his own house. It is said that this can prevent mosquitoes.

My aunt is responsible for making colorful hand ropes for the whole family. My aunt made many styles this year. I asked my mother to take a photo. Look, isn't it beautiful?

Of course, I can't be idle, I want to eat zongzi! What a happy Dragon Boat Festival.

Hometown Dragon Boat Festival Excellent Composition 2 "On May 5th, it was Duanyang. Insert mugwort leaves, wear sachets, eat zongzi and sprinkle sugar. The dragon boat in the water is happy ... "I played with a few singers and hung wormwood in front of the door. I drool at the thought of my grandmother's zongzi wrapped in bamboo leaves, and I have no mood to play at all.

After a long time, I finally heard: "Chen Er, go home and eat zongzi!" " "I ran back. Eating zongzi and listening to my grandmother tell Qu Yuan's story, I realized that people eat zongzi, race dragon boats and celebrate the Dragon Boat Festival in memory of him.

At noon, grandma brought me a basin of noon water, saying it could ward off evil spirits. Then tie red, yellow, blue, white and black silk threads on your wrist. Grandma said it was a long lifeline. The most interesting thing is that at 12, we and several playmates took eggs to bask in the sun, saying that eggs can stand upright at this time of year, but unfortunately I didn't stand them up.

Besides inserting mugwort leaves, eating zongzi, and having dragon boat races during the Dragon Boat Festival. In the afternoon, grandma took me to the Jiulong River to watch the dragon boat race. I saw dozens of sailors with paddles in their hands, paddling with all their strength, beating the drums with high water posture and beating the regular drums. "Come on, come on!" The cheerleaders on the riverside are full of passion, giving out thunderous cheers, shouts, cheers and firecrackers for fear that their team will fall behind. How spectacular and intense the whole dragon boat race is, and how lively the Dragon Boat Festival is.

The Dragon Boat Festival in my hometown is the Dragon Boat Festival on the fifth day of the fifth lunar month. Since ancient times, there have been customs such as eating zongzi, dragon boat racing and tying colored ropes, which have been passed down to this day.

How did this custom come about? Let's start with the story of Qu Yuan's throwing himself into the river.

Qu Yuan was a great patriotic poet in ancient China. Despite his loyalty to Chu Huaiwang, he was repeatedly excluded. After the death of King Huai, King Xiang of Chu was exiled because he listened to slanderers. Finally died in the Miluo River. Chu people don't want Saint Qu Yuan to die in the river. Many people rowed after the rescue and went all the way to Dongting Lake, but they never saw Qu Yuan's body to pin their thoughts. People row boats on the river and then develop into dragon boat races. People dare not spoil Qu Yuan's health with your fish and shrimp. Fengfeng went home and threw rice balls into the river. This formed the custom of eating zongzi.

As the saying goes, "it's not local wind to be three miles away from home." Speaking of Dragon Boat Festival, the Dragon Boat Festival in my hometown is also very lively!

Don't you eat zongzi at home during the Dragon Boat Festival? Wrap glutinous rice with zongzi leaves. Add your favorite dried fruits, raisins and red dates and tie them carefully with a rope. Spend an hour or two in the children's eager anticipation, and the delicious zongzi will be out of the pot. Eat more honey. It is delicious.

On the Dragon Boat Festival, children should wear colored ropes. This custom often makes children pay more attention to it. They bought colorful ropes early, wove all kinds of colorful tapes with their own "unique skills", and did not forget to tie one for their families, which was both happy and proud. The Dragon Boat Festival in our hometown is so lively and interesting. I like Dragon Boat Festival very much. I like it.

The Dragon Boat Festival in my hometown is a traditional festival in China, which falls on the fifth day of the fifth lunar month every year. In my hometown, there are many customs in the Dragon Boat Festival. On this day, every household will eat zongzi to sacrifice to the gods. Accompanied by adults, we will go to the river to watch the dragon boat race. In my heart, the most unforgettable thing about Dragon Boat Festival is eating zongzi.

When I was a child, I lived in my grandmother's house in the country. As far as I can remember, my grandmother is the best at making zongzi, and her neighbors can't compare with her craft. On the eve of Dragon Boat Festival, grandma always takes me to pick bamboo leaves in the bamboo forest not far from home. When I arrived at the bamboo forest, I was particularly excited to see the green bamboo leaves. I am busy picking bamboo leaves and going home. Grandma wants to wash the bamboo leaves and dry them. Then prepare glutinous rice, peanuts and other raw materials for wrapping zongzi; Making zongzi is grandma's specialty. Divide three times and five times into two, and bake a cone-shaped zongzi with various fillings. The most attractive thing is steamed zongzi. The fragrance floated out, making us "little greedy cats" drool and smell the fragrance of zongzi with our noses.

On the Dragon Boat Festival, while eating zongzi, I listened to my grandmother. Now, I am back in this city. Every Dragon Boat Festival, I always think of Zongzi in my hometown, my grandmother and the children who still live in the countryside. I really hope my parents will take me back to my hometown to spend the Dragon Boat Festival with my grandma this year.

Dragon Boat Festival is one of the traditional festivals in China. I especially like the Dragon Boat Festival. Every Dragon Boat Festival, I think of the children's song that my mother taught me to sing: "On May 5, it was Duanyang, inserting mugwort leaves, wearing sachets, eating zongzi and spreading sugar, and the dragon boat was happy in the water."

Every year on the day before the Dragon Boat Festival, my mother will wrap zongzi with green leaves, which are embedded with fillings such as red dates, red beans, raisins and broad bean kernels. The shape of zongzi is also very special, neither square nor round. It contains several vertex angles, planes and triangles. The color darkens after cooking. Peel off the dark green leaves and see white rice balls embedded with various fillings. It's delicious. Bite the filling, it is sweet but not greasy, sticky and refreshing, and it is really memorable.

On the Dragon Boat Festival, I can not only eat zongzi, but also wear sachets. I can't put down colorful sachets. On this day, grandma will take out a ribbon woven in five colors, red, yellow, blue, black and white, and tie it on my wrist, saying that it will lead to a long life. On Dragon Boat Festival, grandpa always puts five kinds of plants on the doors and windows: calamus, wormwood, pomegranate flower, garlic and dragon boat flower. I didn't know what they meant, so I asked my grandfather, who said mysteriously, "Son, this is the Five Ends". Plug them in our doors and windows to ward off evil spirits and keep safe! "

I like the Dragon Boat Festival, which is both festive and full of mystery.

Dragon Boat Festival in my hometown The fifth day of the fifth lunar month is a traditional and ancient folk festival in China-Dragon Boat Festival. I like this festival, because I especially like to eat zongzi.

According to my father, the Dragon Boat Festival is to commemorate a patriotic poet named Qu Yuan, who died because he had no choice but to serve his country. In order to prevent fish in the river from biting Qu Yuan's body, ordinary people rowed boats and threw prepared zongzi into the river. Over time, there are customs of dragon boat racing and eating zongzi everywhere.

In my hometown, dragon boat races can't be organized, but the custom of eating zongzi is essential. That's also my favorite. Adults are around the table, too many chefs are making zongzi, and I stand by, watching them make zongzi and listening to the old people telling stories, just like Chinese New Year. I am very happy. Zongzi is ripe, and in a short time, the kitchen is filled with layers of zongzi fragrance, which makes people salivate; When ripe, you can't wait to peel off the leaves and bite them down. Wow! That feeling has nothing to say!

On the dinner table that day, in addition to eating zongzi, there were eel, yellow croaker, cucumber, salted duck eggs and other dishes. My father wanted to drink yellow wine. Father said it was called "Huang Wu" because the Dragon Boat Festival was the beginning of the hot weather in May, snakes and insects became active, and the legendary "Huang Wu" could exorcise evil spirits and detoxify, so it was also an important festival for the working people in ancient China to pray for epidemic prevention, detoxification, health and longevity. In some places, there are sachets and incense.

I can't believe there is so much pressure on the Dragon Boat Festival! I love this festival!

Excellent composition of Dragon Boat Festival in hometown 7 "Different winds in a hundred miles, different customs in a thousand miles". Every place has its own characteristics. Today, let me take you into the Dragon Boat Festival in Hanyin!

Dragon Boat Festival is on the fifth day of the fifth lunar month, also known as Dragon Boat Festival and Double Ninth Festival. Legend has it that it is in memory of the patriotic poet Qu Yuan. My hometown Hanyin also pays special attention to the Dragon Boat Festival. On the day before the Dragon Boat Festival, people began to make zongzi. There is a beautiful legend about delicious zongzi: It is said that there was a famous patriotic poet named Qu Yuan in the State of Chu during the Warring States period more than 2,000 years ago. At the beginning, he was so angry that he complained because of the country's destruction that he threw himself into the Miluo River. People know that they are afraid that fish and shrimp in the river will eat Qu Yuan's body, so they pack many delicious zongzi and throw them into the river, hoping that fish and shrimp will not eat Qu Yuan's body. It happened to be the fifth day of the fifth lunar month. In memory of Qu Yuan, good people designated this day as Dragon Boat Festival to show their condolences.

The Dragon Boat Festival here is very lively. Whenever this day comes, we will put on new clothes under the leadership of our father and prepare to send gifts to our grandparents' homes to catch up with the holidays. Grandparents will also bring out zongzi and salted eggs for us to taste, and then they will prepare a rich flying lunch, enjoy delicious food with us at the dinner table, bless each other, and laugh and laugh constantly.

Seeing is believing, my friend. Welcome to our hometown Hanyin for the Dragon Boat Festival. You will feast your eyes and eat.

The Dragon Boat Festival in my hometown is on the fifth day of May, which is a traditional festival in China. On the Dragon Boat Festival every year, people eat zongzi, wear five strands, row dragon boats, cut moxa and insert moxa. ...

One afternoon before the Dragon Boat Festival, grandpa cut moxa by the river with a sickle. After cutting, grandpa asked his father to stick moxa on the door, saying that moxa can repel mosquitoes.

On the morning of Dragon Boat Festival, my mother found five colors of thread, red, white, yellow, black and green, and said that she would tie five strands for my brother and me. Mom asked me to hold this end, and she wiped it in one direction with that end. I was puzzled and asked, "Mom, why are you rubbing like this?" My mother smiled and said to me, "It's quite strong. It looks good when it's strong." "Oh," I said. My mother also told me that the five colors of five strands represent five elements. There is no belief in Yin and Yang in Han Dynasty, and the five colors represent five directions, which complement each other and can ward off evil spirits and welcome good luck.

People row dragon boats on the fifth day of May to commemorate a patriotic poet-Qu Yuan. Legend has it that in ancient times, Chu people were reluctant to give up their loyal minister Qu Yuan and threw themselves into the river. Many people rowed to catch up and save. They rushed to chase Dongting Lake and disappeared. Since then, on May 5th every year, people row dragon boats to commemorate Qu Yuan. Drive the dragon boat to disperse the fish in the river, lest the fish eat Qu Yuan's body.

I will never forget the Dragon Boat Festival in my hometown!