Because the family is also doing business, I have been in contact since I was a child. After consulting with my parents, I made the following plans:
I. Site Selection
Of course, it is best to choose near the university! In today's life, milk tea, as a drink, is definitely the darling of the students at the top of the pyramid. A steady stream of creative milk tea is one of the fashions that these students who like new things will always pursue! I personally agree with you very much. For many years, I have been hoping that there is a tea shop around the school that can be delivered to your door at any time! As for the choice around the university, the management of the school rules below the university is relatively strict, and students don't have much available funds. Although the rent of the storefront will be more expensive, it is definitely the best choice.
Second, in the decoration of the store.
I think it's best to make a simple theme tea shop. For students who pursue freshness, there is not only a requirement for milk tea, but also a high audit of the store. Simple detachable decoration, theme substitutes can be based on seasons, festivals, or even just some well-known activities and themes. Can definitely keep the eyes of many students!
The storefront of the tea shop doesn't need to be too big. After all, milk tea is a takeaway product that can be held in your hand, but there must be room for some people to sit. It is best to use glass as a wall in front of the store, leaving a place where you can watch the street scene while drinking milk tea.
It's also important. The design of teacups with distinctive trademarks or image patterns is very important. In view of the previous design, it is a good choice to prepare more cups with different characteristics.
Third, the most important commodity.
As a tea shop, how can there be no good tea in town? After my own study and various trainings, I also have a certain menu and innovative ability, and I also want to leave a small counter in the store as a counter for biscuits.
But as a tea shop, all these have a key point-they need to have enough characteristics, perhaps a novel combination or a beautiful color scheme. As long as it can maintain a good taste, these are all important. In this regard, I need a little time to create a menu for all the milk tea I have learned.
Fourth, some practical factors.
I think the above ideas are very good, but in fact I need a lot of money and some experience to complete them. Money can be run by several like-minded students, but the most important menu needs me to continue to work hard!
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