1773, Daoxiang Village established "Daoxiang Village Tea Sugar Shop" in Guanqian Street, Suzhou. At first, it featured Soviet-style cakes, and it was already famous in the Qing Dynasty. According to the book "Southern Diet Story", when Emperor Qianlong went down to the south of the Yangtze River and ate cakes from Daoxiang Village in Suzhou, he was praised as "delicious in food" and inscribed a plaque.
In the subsequent development, the brand of Daoxiang Village has developed to the whole country, adapting to local conditions, and gradually integrating the local state characteristics, such as Beijing flavor and Cantonese style. There are thousands of kinds of products, which can basically meet the taste needs of most people. His Suzhou moon cake making skills have also been listed in the list of intangible cultural heritage protection in Jiangsu Province.
In addition, there are pastry enterprises like Daoxiang Village in Beijing, which borrowed the shell of Daoxiang Village. Daoxiang Village in Beijing is a new enterprise established in 1980s. At first, it was mainly southern flavor. In recent years, we began to take the "Beijing flavor" route to cater to the Beijing market. However, some classic products, such as moon cakes and beef tongue cakes, can be regarded as the production methods of southern flavor cakes. In addition to cakes, it also deals in non-staple food such as braised cooked food, which is relatively partial.