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The difference between the fourth generation and the fifth generation of royal orchid cream
On the basis of the original cell respiration technology (to achieve the best balance of intracellular oxygen and promote cell regeneration), the whole blue molecular extraction technology (to activate the content of PHD3 in cells and make dermal fibroblasts produce collagen, elastin and fibrillin) was added.

Guerlain Royal Orchid Zhuonenghuan Moisturizing and Repairing Cream is a cosmetic produced by Guerlain (France) Company, which was filed at 1 on February, 2002.

Ingredients: water, glycerin, LIMNANTHES ALBA seed oil, hydrogenated polyisobutylene, pentaerythritol tetraisostearate, hydrogenated coconut glyceride, 1, 2- pentanediol, jojoba ester, PEG- 100 stearate, glyceryl stearate, caprylic/decanoic triglyceride, polydimethylsiloxane, hexadecanoic acid. Essence, polyglycerol methacrylate, butanediol, wild mango nut fat, oat kernel extract, xanthan gum, tocopherol acetate, acrylic acid (ester) /C 10-30 alkanol acrylate cross-linked polymer, tromethamine, polyethylene glycol -8, xylose and sodium hyaluronate. Kaempferol polyether -25 methacrylate crosslinked polymer, EDTA tetrasodium, dipalmitoyl hydroxyproline, hydrolyzed soybean powder, adenosine, synthetic phlogopite, verbena extract, CI 7789 1, Sanguisorba root extract, butylated hydroxytoluene, Centella asiatica leaf extract, magnesium aspartate, sodium lactate, orchid extract, trollius chinensis extract, tert-butanol and ci7749.