The history of tea culture can be traced back to ancient China thousands of years ago. During this period, tea was considered as a medicine, which could cure diseases and protect health. In the Tang Dynasty, tea was gradually regarded as an elegant drink and began to prevail in the upper class. With the passage of time, tea gradually spread to the people and became an indispensable part of people's daily diet.
Philosophy in tea culture is the most admired part of tea people. In tea culture, tea is considered as a spiritual medium, which can purify people's hearts. Tea people pay attention to the cultivation and promotion of "soul" and think that tea can make people settle down and cultivate beautiful qualities such as elegance, indifference, tranquility and harmony. At the same time, tea people also pay attention to self-reflection and thinking, and pursue the sublimation and transcendence of the soul.
The artistic expression in tea culture is mainly "tea art", which is a comprehensive art reflecting actions, etiquette and emotions in the process of tea tasting, and is also an important part of tea culture. Tea art pays attention to the close connection and smoothness of the whole etiquette procedure, showing the host's meticulous enthusiasm for tea customers. At the same time, artistic tea sets and the artistry of tea sets are also indispensable elements in tea art.
Etiquette in tea culture is the most important part of tea art. Etiquette in tea culture requires both the host and the tea drinker to strictly abide by it. Etiquette tea art is characterized by enthusiasm, intimacy and meticulousness. Tea drinkers accept tea, cakes and other snacks in a gentle way and respond to the care of their owners. The intimate monk atmosphere in tea culture often makes tea drinkers feel a kind of warmth and kindness.
The medical aspect of tea culture mainly emphasizes the benefits of tea to human health. Tea drinks contain many ingredients, such as tea polyphenols, which can resist oxidation and prevent epidemics. Medicine in tea culture also summarizes the evaluation criteria of tea, such as taste characteristics, appearance, bright color and so on, and thinks that these factors are closely related to the nutritional value of tea.
In a word, tea culture, as a traditional culture in China, is a cultural form with rich connotations, a long history and far-reaching significance. It includes many aspects, such as history, philosophy, art, etiquette, medicine and so on. It is a comprehensive, diverse and highly cultural cultural system, which is deeply loved and respected by people.