I picked a small mung bean, prepared a small pot, filled it with water, and covered the water with two napkins. When the napkins were completely soaked in water and became wet, I put the mung bean in and gave it a warm home. The next day, mung beans became round, cracked a hole and sprouted small buds, tender, white and small, like a white and fat little doll. On the third day, the bud grew tall, about 4-5 cm long, and two bright green leaves grew on it. Roots also grow under the stem. The roots are brown and wide, and they are connected together. On the fourth day, the stems turned dark green and the leaves became plump. Looking pleasing to the eye, the roots are much thicker, and there are strips of whiskers on the thick roots. It must feel soft, itchy and comfortable. On the fifth day, except for a lot of growth, there is no difference in appearance, but it looks like bean sprouts sold in the market, but it is getting slimmer and slimmer, which makes people fondle it. A week passed, and my mung bean sprouts grew 15 cm. I don't know what will happen. Keep watching.