Enduring charm

Anhua Tianjian Tea is made of fresh leaves in Grain Rain season. In ancient times, tea was provided to the royal family. It is also a drink admired and loved by the northwest nobles.

The taste is sweet and refreshing, the taste is mellow, and it also has a unique rosin, which is characterized by the longer the storage time, the more mellow it is. A man from Shaanxi discovered a batch of Tian Jian produced in the 1950s while cleaning the warehouse. The surprise is not only the sky-high price of 480,000 yuan, but also a kind of washing and training for the historical quality of Anhua black tea Tian Jian.

Ancient tomb collection

From Mawangdui Han Tomb to Qing Dynasty Royal Family, the burial and comeback of history shows the quality of gold. What is rare is that Mrs. Xin Zhui, who was amazed at enjoying the splendor, lived to be fifty or sixty years old with all kinds of diseases of wealth, only to be killed by a melon. She can't help but sigh: Anhua black tea in the ancient tomb is not only used for sterilization and antisepsis, but also not what the lady drinks every day!

Consensual adultery

During the Cultural Revolution, the words "Tian" and "Gong" were absurdly regarded as feudal products. Anhua Tea People adopted an extremely ingenious way to preserve the traditional black tea products, and the "Sanjian" products were renamed.

It can be said that without the wisdom of Anhua tea people, there may be a lack of the unique figure of "three heads"