The composition and use are slightly different. Curry powder is a powdery seasoning mixed with various spices, including turmeric, coriander, cumin, pepper, clove, cinnamon and so on. Can be used to cook all kinds of curry dishes, including curry chicken, curry beef, curry vegetables and so on. Curry powder has a strong taste and a certain spicy taste, which can add the unique flavor of curry to dishes.

Curry sauce is a thick and juicy seasoning mixed with curry powder, coconut milk, coconut sugar and lemon juice. Used to cook curry juice, pour it on dishes or dip it in food as seasoning. Curry sauce is rich in flavor, soft in taste and sweet in coconut milk, which is suitable for cooking with all kinds of meat, vegetables and other ingredients.