The pinyin of fennel is: xi m: ohuí xi ā ng. The structure is: small (single structure) octagonal (upper and lower structure) incense (upper and lower structure). The phonetic notation is: ㄒㄠˇㄨㄟㄒㄤ.

What is the specific explanation of fennel? We will introduce you through the following aspects:

I. Text Description Click here to view the details of the plan.

Umbelliferae. Perennial herbs. The whole plant has a strong aroma and the surface is white powder. The fruit looks like barley and has a spicy aroma. It is a traditional condiment in China. Abundant in Shanxi and Inner Mongolia Autonomous Region.

Second, the citation interpretation

Umbelliferae. Perennial herbs. The whole plant has a strong aroma and the surface is white powder. The fruit looks like barley and has a spicy aroma. It is a traditional condiment in China. Abundant in Shanxi and Inner Mongolia Autonomous Region.

Third, the national language dictionary.

Another name for dill. See the article "Dill". English fennel, German fennel seeds, French fennel seeds

Fourthly, online interpretation.

Fennel (Chinese medicine) Fennel, the scientific name of Chinese medicine. It is the dried and ripe fruit of fennel. Umbelliferae. When the fruit ripens for the first time in autumn, cut the plant, dry it in the sun, place the fruit and remove impurities.

Words about fennel

dill

Idioms about fennel

National beauty, small words, small favors, class incense, Yan Song, tinkering around the edges, little hands and feet.

Words about fennel

A fragrant flower, birds singing, national colors and fragrance, incense and fire burning, high fragrance, class fragrance, Song Yan.

Sentences on fennel

1, Zhou Xuan walked out of the boudoir with bare arms in tight underwear. Fennel gives him water to bathe. He looked up, scared that all the copper pots in his hand were knocked off, and turned and ran.

2. Indian curry is made of cloves, fennel seeds, coriander seeds, mustard seeds, turmeric powder, peppers and other spices; Due to the heavy materials and the fact that coconut milk is not used to reduce the spicy taste, the authentic Indian curry has a strong spicy taste and a strong fragrance.

3. Fennel goes to the moon gate in the back garden and looks in. Wow, the son-in-law is washing there naked. How dare she go in? Let master Qin Xiaodi send a summer dress shirt.

In any case, authentic Indian curry is made of clove, fennel seed, coriander seed, mustard seed, turmeric powder and pepper, among which turmeric is the main component.

We also grow herbs, such as celery, mint, coriander, rocket food and fennel.

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