Luxi famous food. It originated in the Jingyou period of the Northern Song Dynasty. Originally called "sesame seed cake", it was later renamed "Wu Dalang sesame seed cake". It is famous in the world because it is described in two classical masterpieces, Water Margin and Jin Ping Mei. Wu Dalang sesame seed cake is golden and crisp, fragrant, beautiful in appearance and attractive in appetite. Over the years, through the continuous innovation and improvement of chefs of past dynasties, it has become a fine product, crispy and delicious, easy to carry and a good gift for relatives and friends.

Because corn flour and wheat flour are naturally fermented, there is no sour yeast flavor; There are two flavors: spicy and not spicy, but it seems that spicy is more popular. The golden cake is sprinkled with minced meat, crisp and oily, but not greasy, which is very delicious-no wonder it is called "Chinese pizza".

At present, it is a popular food in the market.