Famous and influential wine writers and wine experts all over the world will rate wines. Many winemakers indicate expert ratings on wine lists, and wineries and wineries use ratings to promote wine sales.

RP "wine advocate" magazine Robert? Parker's score

The first person to grade wine was Robert, a famous American wine critic known as the "wine emperor". Puckle. Robert? Parker is the most influential wine critic in the world. Since the first publication of 1978, his bimonthly wine analysis has had a great impact on the price and demand of high-quality wine all over the world. The Wine Advocate magazine and website he sponsored adopted his first scoring system of 100.

Parker's 100 scoring system ranges from 50 to 100, based on the following four factors: appearance, aroma, flavor, overall quality or potential. You can get a minimum of 50 points per bottle of wine.

At present, many wine merchants around the world will use cards with Parker score to display wine, from which we can see the extent of his influence on wine consumers, collectors and investors. Parker's influence on wine cannot be ignored. If Parker gives a score of more than 90, the price of wine will rise sharply. It is no exaggeration to say that many Bordeaux wine merchants had no idea how to price their wines before Parker scored them.

JR British wine critic Jancis Robinson

British Jess? Ms Robinson was named "Master of Wine" by the British Wine Association. So far, she has written dozens of monographs on wine and contributed to the wine column of the Financial Times in London for a long time.

Jess. Robinson adopted a 20-point scoring system, and most wines got a score of 15- 18.5. She said: "She disapproves of using numbers to represent the quality of wine, because using scores to represent the quality of wine reduces the sensory stimulation and pleasure brought by wine." Jesse is a very frank person. She heard that many people in China add sprite and other things to their wine. She said she didn't understand: "Why would someone add artificial drinks to such a natural thing?"

WS James Suckling, Senior Editor of Wine Observer magazine, USA

Wine Observer is the most influential magazine in the United States, with its rating system (100).

Wine Observer magazine has always been an advocate of 100 wine scoring standard. The magazine explains its scoring system like this: "Wine is usually blind, bottles are packaged and numbered, and tasters only know the general style and year of wine." The price has no effect on the score. "

So its score is relatively neutral and pertinent. There are many excellent wine critics in this magazine, the most famous of which is senior editor JamesSuckling, who is mainly responsible for wine tasting in France and Italy.