Jiaqing Gui You, I even rest in Yunlin Temple. The next day, when I was traveling alone, I met an old monk, whose name was unreal, who was kind and very welcoming. I talked to him, and we got along fairly well, and we also knew a little about writing and pen and ink. I want to go down the mountain after sitting for a long time. The old monk said, "Are the laity hungry? What about vegetables? " Thanks to me, the monk told his disciples to set up a new clay pot and pour wine all over the room, knowing that jade tastes good when made. A glass of wine is sweet, and all diseases of wine are cured, but the beauty of wine makes people unprepared. When asked, he said, "This mountain spring has been brewing for five years. Old monk Gai knows little about brewing, but he likes to talk about rice juice Zen. This beggar gang is for itself and hidden as a guest. " So, we exchanged views and began to disperse at dusk. I asked for another pot, took it to the foot of the mountain and had a drink at night. The next day, the monk gave another cigarette, went home and drank it at home, which was a big surprise. Twenty years of longing, nine days of fragrant taste, the first time in my life to taste good wine.

In addition, Shanxi will promote Fenjiu and Lu Jiu, but I am strong-willed and weak-willed, and I don't want southerners to be nice. So I had to push Shaoxing's daughter wine. Daughter's drinking buddy, the villagers brewed this wine in the year when the woman was born, and only drank it when she got married. This secret collection is not for sale. Its flower bed is full of wine, which is a fake. And recently, people are unhappy, and there are only a few people brewing. There is no such curse for those who can get the true Dongpu water as bone and are three or four years old.

Daoguang and Yu returned from the capital and drank Gengshen wine with their cousin Wang Xiaomi. Geng Shen's drinking buddy, Xiaomi's uncle and Mr. Xi's family also concealed this matter. As soon as possible, Xi Zunren once collected twenty altars, but after his death, his family also forgot them. As soon as possible, I have traveled to the west for more than ten years, so no one wins. And the rooms where the wine is hidden are extremely dense, and it is all day long, and no one knows. Therefore, Marubeni has been consistent for twenty years. Return to the west as soon as possible, set out from now on, and stop at half of the altar. The same is true of Mr. Zheng Jianzhai's so-called "the altar is three feet high and the wine is one foot high, and the soul of the wine exists". The color and smell are all beautiful, but the taste is light. Because it is a new wine mixed with four parts, the fragrance is penetrating the brain, and the bottom of the plastic cup is too thick for the light wine, but it is slightly bitter. Because of its ailment, I tasted good wine for the second time in my life.

The servant drools at every song and refuses to let go easily. Everyone who heard it said, "It's no use walking on the rivers and lakes if you don't eat running cows." I crossed this land and tried it. Ho ho! Are there such exaggerated and vulgar celebrities in the world? As far as their personality is concerned, it can be said that Fu Zhen in Suzhou, Sanbai in Hui Quan, Hongyou in Yixing, Papaya in Yangzhou, Bitter Dew in Zhenjiang and Baihua in Shao Baozhi are too sweet and greasy, which is really the magic way to get drunk. Among them, Songjiang has three whites, the color is yellowish and extremely clear, and the fragrance is fragrant, but the ears are slightly strong.

I still remember one year, I traveled to Xiaoshan. The owner of Wuli, Zhou, was a famous town with great feelings and lived in the plain for ten days. One day, a kind of wine was produced, which was called "Pear Spring" and its common name was "Pear Flower", and three sets were built. After drinking a cup, the host will take it away. The host is huge, don't drink two more small glasses. This is a day, and I am intoxicated for a day. It's amazing to think about the so-called nine-luck people in a thousand days, especially three years a year.

I have lived in Shixing, Guangdong for more than a year. There is so-called winter wine. Although the taste is thin but not very sweet, it can be imported. It has been there since the Mid-Autumn Festival, but it won't be there in February or March next year. Inquiring about the natives, he said, "This boiled wine is still in the urn today. It can be drunk on the third day, and it will be broken in half a month." One day, a squire named Zeng invited Yushan to drink and propose a toast. I regard it as light green, the drink is clear and fresh, light and subtle, and the fragrance is wonderful. It comes from far away, but I don't think it has ever been there. Asked urgently what wine to drink, he said, "winter wine is also." How good would that be? Yue: "Chen has been six years." He also kowtowed and said that the villagers could not hide for a long time, saying that "the villagers are greedy for drinks and cherish expenses, and they can live well with a good husband." This kind of wine needs water within a mile in front of a mountain in the Mojiang River when brewing, and can't be mixed with other streams. Then choose a famous song to do, why not make an old song? I have been brewing this wine at home for more than 50 years, and my family refuses to do it. " Taste good wine for the third time in my life.

For more than 30 years, I have been addicted to alcohol, and my internal organs are terminally ill. Recently, I have suffered losses and losses, so that I have nothing. However, I can't forget what I learned, because I remember my life and drinking. Song Yuwenbao's "Blowing Sword Record" says: "Yi Wei only talks about wine with four scorpions, but all of them are dangerous. Need, need to eat and drink; Kan, wine and wine; Sleepy, trapped in wine and food; If you are not good, you will be blessed with drinking. " It can be seen that wine is the most dangerous thing in life, so don't quit!

[Trial Instructions]

1, Jiaqing Gui You: 18th year of Jiaqing. 18 13.

2. Yunlin Temple: Lingyin Temple. In the 28th year of Emperor Kangxi in Qing Dynasty (1689), Emperor Kangxi was given the name "Yunlin Temple" when he visited the south.

3. Miguang: Daoguang Temple, located in Chaogouwu on the south slope of Beifeng in Hangzhou, was built by Daoguang, a monk in the Tang Dynasty. The temple is named after people and the land is named after the temple, so it is called "Daoguang".

* I: tā o. Mainly used for naming. Hide your talents, not expose them. Ming Slaughter Dragon's A Flash in the Pan: "Disciples still want to pretend to be ordinary people to avoid shocking the world." Wang Qingfu's "Etiquette Examination of Wuyi Mansion": "Li Luo's disciples are different, independent and not on the precipice.

4. IPU: IPU. Vegetarian. "The Story of Books and Words, Interpretation of Education": "Qi provides food, and words are easy to spread." Zhao Qing's poem "Su Meng-Inviting the House to the Champs, Accommodation in a Small Set" says: "The silence between guests is broken, and it is better to wait for a shop."

It is also stored as "Puyi". Li Qing-chang wrote the poem "People on Yuling Mountain pray for the poems written by their mothers who live on the mountain to book lovers": "Puyi is as pure and kind as water." Qing Gong Zizhen's Book One with Wu Hongsheng: "Go to Longquan Temple to meet Yi Pubi tomorrow and go to Zixiao for an appointment." Zhao Guangrong's poem "Journey to the Lake" says: "It takes a lot of effort to make a meal full of Puyi." See Gong.

5. Pei: ju ā n. accumulate, remove, expel, get rid of, get rid of.

6, prepared: not prepared; Not ready.

7, rice juice Zen: drink. Rice juice, a Buddhist argot about wine.

8. Packing: G packed with ngji gulls. Ancient wine vessels.

9. Yan: chο. A ceramic hip flask. Song Zhu Dunru's After Listening: Nishang grabs Jun Xiu and waits for me to wake up.

10, Jiuri Kouxiang:

1 1. Fenjiu: a typical representative of traditional famous wine and fen-flavor liquor. Because it is produced in Xinghua Village, Fenyang City, Shanxi Province, it is also called "Xinghua Village Wine". However, Fenjiu before the Qing Dynasty was yellow rice wine.

12, Lu Jiu: Shanxi traditional famous wine, named after it was produced in Luzhou (now Changzhi City, Shanxi Province), has a history of 1200 years. Lu wine is colorless and transparent, fragrant and mellow, soft and mellow, and has a long aftertaste. Shaanxi Tongzhi lists "the beauty of wine" and "Lu Fen Huojiu prevails in the world".

13,: nǜ. Shame.

14, daughter wine: daughter red. Shaoxing, Zhejiang, a local traditional famous wine, belongs to yellow rice wine in fermented wine. Han Ji, a native of Shangyu in Jin Dynasty, recorded in "Southern Vegetation" that female wine and daughter red wine were necessary things for a rich woman to marry in the old days.

15, Dongpushui: dongpu town, Shaoxing, the birthplace of Shaoxing rice wine.

16, nothing to wait. Mantra: A sentence in the Heart Sutra of the Yarlung Zangbo River means that there is no mantra that can make people walk out of Hai Ruo and reach the other side better than the Mantra of the Yarlung Zangbo River. "Nothing, etc." is the "highest level" and cannot be graded.

17, Daoguang Shen Jia: Daoguang for four years. 1824.

18, Wang Xiaomi:

19, Gengshen wine: brewed by Wang Jia.

20. Yuxi: Wang Yuxi. ?

2 1, Zunren: This refers to elders.

22, forget: forget everything, forget everything.

23. Bian You:

24. Dense: This refers to deep. Jin Gan Bao's Search for the Gods Volume 7: "The armory is also a treasure of imperial power. The house is dense, not where the dragon is. " Tang Pei's Legend of Kunlun Slave: "The wall of my house has always been secret and locked tightly." Qing Ruan Kuisheng's Tea Idle Guest Talk Volume 1: "I ordered Liu Wei, Hu, Zhongshu and the master to check it correctly, and later stole the Song Dynasty to engrave the fine edition. Judging from this situation, it must not be a place of seclusion in the inner court. "

25. The door is locked.

Hey hey: Ji not ng. A latch, knocker, etc that closes the door from the outside. Borrow the door leaf. Close the door.

Man: m incarnation. One meaning refers to a part of the ancient lock, which is equivalent to the later lock spring; Bolt it. Fly (the bolt falls off by itself. It was a sign of civil strife in ancient times); Murder (latch; Key).

26. Pill mud: This refers to sealing mud.

27. Glue: xíng. Concentrated maltose. Hong Song Mai, Mr. Yi Jian Zhiyi Xiao Xi: "It's a piece of paper, as thick as glue."

28. Bull Run Wine: The wine produced by the "Bull Run Wine" near Wujin is called "sealed wine", and there is a compliment that "don't eat bull run wine, walk at the end of the world".

Mr. Jiaqing once tasted the operation of Niujiu, and he said, "It's not sweet, it's terrible!" "

* Wu Jiaqing: a folk literary scholar. The word Jia Chun. Jiangsu Wujin people. Graduated from Nanjing Jinling University. Now he is a professor at Soochow University in Taiwan Province Province. Editor-in-chief include Selected Jokes of China (197 1), Folk Stories of Wujin (197 1) and Collection of Etiquette and Custom of Wujin (1970).

29. Fuzhen in Suzhou: Fuzhen wine, also known as Fuzhen wine, is a famous historical and cultural wine in Changshu, Jiangsu. Yuan Jinglan spoke highly of Fu Shen wine in Wu Li, saying that "its wine is mellow, full but not overflowing, sweet and soft, and of poor quality". Fushen Liquor originated in Tang Dynasty, flourished in Song and Yuan Dynasties, and was named in Ming and Qing Dynasties. In well-known literary works such as Jiaqing, Daoguang, Xianfeng, Tongzhi, Wumen Bucheng, Suzhou Prefecture Records, Wuxian County Records of the Republic of China, there are accurate records and comments on Fushen Liquor. Fuzhen wine has been listed as one of the 55 best wines in the world in the classical novel "The Garden of Flowers in the Mirror". In the classical cultural masterpiece A Dream of Red Mansions, Zhang Hui's novel The King of Light, and the martial arts novel Lu Qinghong, there are praises for Fuzhen wine.

* Changshu, in the second year of Hongwu in Ming Dynasty (1369), was reduced to a county and transferred to Suzhou. Suzhou is now a county-level city.

30. Huiquan Sanbai: "Kangxi Wuxi County Records": "Huiquan Liquor is named Sanbai and made in the twelfth lunar month. Its wine is white in color and clear in taste. " ? Qing and Song Qifeng's Narration, Volume 3, Tasting: "There is only one kind of Xishan Huiquan wine, and there is little difference between sweetness and bitterness. After all, the losers are still the same. Its water is better than the world, and its rice is soft and white, which is the wine of the south of the city. "

Hui Quan wine is written in two places in A Dream of Red Mansions: once, on 16, Jia Lian escorted Lin Daiyu to Suzhou to attend to her father's funeral and returned to Beijing. Xifeng gave him a banquet. Jia Lian's wet nurse, Zhao DOG, came and asked her to drink at once. "Mom, please try the Huiquan bar brought by your son." "I'm drinking," said Zhao DOG. "Grandma also has a cup. What are you afraid of? Just don't overdo it. " The other time was on Jia Baoyu's 62nd birthday. Besides drinking during the day to celebrate, he also gave a banquet in Justin at night. Fang Guan, who had studied drama, said to Baoyu, "I drink at night and no one is allowed to supervise me." I will try my best to eat. " I'll eat two or three Jin of delicious Huiquan wine at home first! "

3 1, Friends of Yixing: According to legend, Su Dongpo lived in Changzhou, improved the local brewing skills, made the wine taste purer and more mellow, and wrote a book called Dongpo Wine Classic, which was called "Dongpo Hongyou Wine" by the world. This secret recipe was passed on to my good friend Shi Yang. Shi Yang finally followed Su Dongpo to Changzhou and settled there to give lectures. Shi Yang's descendants passed down the brewing technique of Dongpo red oil wine from generation to generation, and it has been passed down to this day. Later generations, in order to thank Su Dongpo for teaching liquor formula, when building Yang's Ancestral Hall (Kameyama Temple) in Zaokefang, they specially created a statue of Su Dongpo in the Ancestral Hall, so Yang's Ancestral Hall (Kameyama Temple) is also called Erxian Temple and Dongpo Temple. This is the famous allusion in Changzhou history, "Dongpo ancestral hall Yangjia stove, Dongpo wine is a fine wine in Yang Fang".

* Yixing was mostly under the jurisdiction of Changzhou in ancient times. 1953 65438+ October belongs to Suzhou area. 1956 February belongs to Zhenjiang area. 1March, 983, Yixing County was subordinate to Wuxi City.

32. Yangzhou papaya: Yangzhou painting boat records that "Yangzhou's wine is worn, called Dai Man, followed by Zhou's, called Saturday trough, all of which are papaya wine." Nowadays people often mistake papaya for soaking wine, which is really a big mistake. According to the relevant accounts, "the restaurant was built in the dog days of June, and there are two kinds of songs: rice and wheat." If you do it, it's a brick. After the melon rice and distiller's yeast start, it is called fermentation, and the wine is called "fermented wine". Grind melon and glutinous rice five times. MC Davi grinds rice dumplings nine times, and melon rice makes wine five or six times, which is also called wine rice. Fermented wine is papaya wine. This kind of rice can be made into papaya wine, so it is called melon rice. It can be seen that papaya wine is just a kind of wine brewed with melon and rice.

Qing Dynasty's "Qin Tie Papaya Wine Song" says: "Jiangnan famous wine is not a good wine, so there are great masters and small families. The honey in Lanling is sweet, and the acid in Hui Quan is sour, but the song part is full of joy. Qin Tie Wild Shop has the fragrance of papaya, which is wonderful for grandma alone. "

33. Zhenjiang bitter dew: a kind of yellow wine. Its famous wines are used everywhere. For example, Jimo old wine, Shangqiu Hou Shi wine and Hezhou bitter dew wine.

34. Shao Baozhi Baihua: Shao Bao doesn't know if it is a place name?

* Wine made from all kinds of flowers. According to Zhang He's Biography of Immortals, Ma Gu Wang Fang Cai Ping Jing in Qing Dynasty, there are old laundry baskets in other parts of Hangzhou that are good at picking flowers and making wine. Wang tasted it, and Cai Jing sold several thousand dollars of wine, which was sweet. It was the late La Qunxian who drank his wine, and because he was given a pill to compensate for the price of the wine, the clothes were gone. Ten years later, someone crossed Dongting Lake and met a seller of Baihua wine, that is, basking.

* Hengshun vinegar industry started from brewing Baihua wine and enjoyed a high reputation in the late Qing Dynasty and the early Republic of China. According to the cloud of "Pin" in Volume 6 of "Continued Dantu County Records" compiled during the Republic of China, Baihua Liquor is "the best made by Zhu Hengshun". At the end of Qing Dynasty, Baihua Liquor won the gold medal in Panama Competition and Nanyang Persuasion Meeting.

35. If Tunxi Xia: If you drink wine. Su Song's poem "Seeing Wang's Old Poems in West Taiwan" (II): "But if there is a bottle in it, why bother to go to the tomb to explore the west?" Tang Li Zhao's Supplement to Tang Shi: "Wine is rich in water, Longzhou, if the city is under the martial arts, Xingyang is in spring, and Fuping stone is frozen in spring." "Beginners" Volume 8 quotes Jin's Lu Wu: "If you drink the Great Wall. If the southwest calls, if the north calls, there is another village. If the villagers use this water to make wine, alcohol is better than Yunyang. "

Tiaoxi, water name. There are two sources: Dong Heng came out from the south of Tianmu Mountain in Zhejiang, and Heng came out from the north of Tianmu Mountain. Two streams meet and flow into Taihu Lake from Xiaomei and Oyamaguchi respectively. It is named after flowers float in the water like snow after autumn.

36. Songjiang Sanbai: Sanbai Liquor. Made of white flour and soaked in white rice with spring water, it is called Sanjiu wine. One of the "Three Whites in Jiangnan". Songjiang Prefecture in Qing Dynasty (now south of Wusong River in Shanghai) is a fine wine brewed by three-wine method.

Three kinds of wine are produced around Taihu Lake. Xie Ming Zhao Zhe's Five Miscellaneous Things III: "Three Whites in the South of the Yangtze River, the trend of starting a prairie fire, spread to half Kyushu, but made by Xing Wu, better than Jinchang."

[Press] Songjiang, now Songjiang District, Shanghai; Xing Wu belongs to Huzhou; Jinchang refers to Changhua County, which was called Jinchang in history and is now incorporated into Lin 'an District. Changhua Town is the original county capital.

37.Wuli:？

38. Zhou pair:

39. Pear blossom spring: It is named because pear blossoms are made at the time. Tang Bai Juyi's poem "Hangzhou Spring Hope" says: "Tea weaves silk to praise persimmons, while pure gas sells wine and pears bloom." Self-note: "Its (Hangzhou) folk wine, pear blossoms are ripe when they are ripe, and the number is' Lihua Spring'." Sun Qingzhi's poem "Pear Flower Wine": "Sitting alone by the old apricot, Pear Flower Spring has no money." Qing Niuwei's Leftovers and Snowdrifts: "Monks in the temple were ordered to sell pear blossoms and drink with each other day and night."

40. Stay in the plain for ten days: drink in the plain for ten days. Say friends stay for a big meal. Historical Records Biography of Fan Sui and Cai Ze: King Qin Zhao heard that Wei Qi was in Ping Yuanjun, and he wanted to get back at Fan Ju. This is a good book. Ping Yuanjun said, "I thank you for your noble kindness and I would like to be Bree's friend with you. You are fortunate to be with me, and I would like to drink with you for ten days. "

4 1, Thousand Days Nine Games: Thousand Days, said the Thousand Days Wine Ministry. Zhang Song Chen Biao's Coral Hook Poems, Volume III: "Wine has a' spring', which is called Wucheng; The' Nine Games' is Yicheng; Thousand days', Zhongshan also; Pu Tao', west cool also. Gossip in the Qing Dynasty: "The story of Liu Qianri drinking wine is very strange in the history of natural history ... It is said that the wine has been brewed for a long time, and later generations will attach it to the saying of' a thousand miles drunk'." See "thousand-day wine".

42. Shixing County, Guangdong Province: Shixing County, a county under the jurisdiction of Shaoguan City, Guangdong Province. In the spring of the sixth year of Wu Yong 'an in the Three Kingdoms (AD 263), it was analyzed that Shixing County was established in Nanxiang County, Ye Nan County, with a history of 1700 years.

43. Winter wine: a kind of yellow rice wine. But there are many kinds of raw materials for brewing winter wine, not limited to glutinous rice. Sorghum, millet, chestnuts, etc. can be single or multiple.

44. Mojiang River: a tributary of Beijiang River in the Pearl River Basin, located in Guangdong. Mojiang River, located in Shixing County, Shaoguan City, Guangdong Province, China, is a tributary of the left bank of Zhenjiang section in the upper reaches of Beijiang River. Its main source is the Qinghua River, which originates from the top of the pit in Aizi Town in the south of Shixing County, meanders northward, passes through Aizi Town, Si Qian Town and Shendushui Yao Township, and is called "Mojiang" in the north of Dongyi Village in the south of the city. Then it flows northwest through Taiping Town and Shensuo Town of Shixing County, and flows into Zhenjiang in the west of Jiangkou Village (formerly Jiangkou Town). The drainage area is 1367 square kilometers, and the river is 89 kilometers long.

45. Province: Southeast. "Cherish money" is extended to frugality and frugality. Zuo Zhao Zhuan AD: "Small countries use it, for cockroaches, and big countries keep it. What is its fate? " Du Pre-note: "Hey, Ai Ye." Yang Bojun's Note: "Only care and cherish." The Story of the Restoration of Jingmen County written by Liu Tang Yuxi: "No geometry. Some people who have been awarded the Red Cross by Yongjie are very famous in the province, saying that it is unwise to follow suit. Because of the invitation, he will be dismissed, and the official will be appointed by Dong Zhi. " Luo Song Dajing's Record of He Lin Yu, Volume 5: "People have their quantity, and their quantity is economical and indifferent. Long life is reasonable, so they can live longer. " China's modern history data series "Archives of Uprising Revolution in Wuchang, 1911": "Break the old rules to use talents, save food and clothing to raise soldiers."

46, drinking environment:

47. Yu Wenbao: (Date of birth and death is unknown), whose real name is Wen Wei, was born in Kuocang (now Lishui), Zhejiang Province, and lived around the last years of Jiaxi, Song Lizong. He was once an Oracle in Qichun, Hubei Province, and the rest of his life stories are not available for examination. There are many works, including Ye Qinglu, An Introduction to Ancient and Modern Art Gardens, six volumes in the first set, six volumes in the second set, one volume of Blowing Sword Land, and one volume of Blowing Sword Land Collection, all of which are Four Treasures of the Study's catalogues and spread all over the world. The works expose political corruption in the Southern Song Dynasty and praise Lishui landscape figures.

48. The Record of Blowing Sword: The main content is anecdotes about the court, officialdom and folk in the Southern Song Dynasty. "If we curb the disadvantages of the imperial examination, the scholar-officials will clash, the officials will be in cahoots, the palace will be forbidden, and the people's taxes will be troublesome, and the grievances of the grass fields will not be reported. Everything in the last years of the Southern Song Dynasty was generous. " (Zhang Zongxiang's "Reordering the Record of Blowing Sword" Secondly, I read several essays for the author, adding dialectical inventions on the basis of previous remarks and past events. Because the evaluation of some personnel is contrary to the traditional view, for example, Zhuge Liang can only be described as sensible and loyal to Liu Bei, but not as clear-cut and loyal to the Han family, which has aroused criticism from future generations. In the book, there are insightful comments on the language of poetry. For example, poetry should be written with interest, and poetry "cannot be without body, nor can it be confined to body"; On the general view of poetry, not trivial (such as criticism and repetition) But sometimes it's too pedantic and far-fetched. Occasionally, anecdotes of literati, such as Su Shi's comments on Su Ci and Liu Yong Ci, are more valuable than high data.

"The Record of Blowing Sword" is taken from "Zhuangzi Zeyang": "Keiko said: There is still a flute; Those who blow the sword head are just awkward. " Blowing swords can only be done in a low voice to show modesty.