& ltPAACI nutritionist examination syllabus is: introduction of food in human body, digestion and absorption, nutritional basis, nutrition and food, public nutrition, nutrition for specific groups, clinical nutrition, nutrition and nutrition-related diseases, and food poisoning. ACI International Certification China Headquarters organized and implemented the national examination in a unified way, using off-line computers (computer examination). & ltp is registered as an international junior dietitian (CIPN), and those who meet one of the following conditions can apply: