Current location - Education and Training Encyclopedia - University ranking - Which one of Chengdu Mala Tang is delicious?
Which one of Chengdu Mala Tang is delicious?
In Chengdu, which was born two years ago, Kaka's horns are all spicy.

At that time, mala Tang was pushed by a tricycle with a honeycomb coal stove on it. There is a big soup pot on the stove, with red soup rolling and high white smoke-it's just a living advertisement.

Cook the ingredients in this pot, then sprinkle with pepper and sesame oil, and put them in a lunch box to enjoy.

Those two-year-old children didn't get "string strings". "Mala Tang" was the most missed taste of students after school, while young men and women ate Mala Tang around the streetcar, which was the most fashionable way of dating at that time.

Now that the mala Tang car is gone, there are one store after another with interesting decoration. Let's take a look at the delicious mala Tang in Chengdu today. Chengdu people's feelings for mala Tang will not disappear with the passage of time.

The mala Tang era that belongs to us has begun.

Ma Lu bian bian hot spicy dip

The decoration environment has made many people find memories of the past: honeycomb briquette, canteen, one-child slogan ... completely in the style of the 1980 s and 1990 s. Mala Tang, this is the atmosphere you want, and you have to admire the boss's intentions.

(photo /smallpigj)

It is very important to eat mala Tang and dip in vegetables. It must be delicious and delicious. Add spiced powder, pepper powder and chopped peanuts to the sea pepper noodles. Dip the scalded dish into the dipping dish, blow it and bite it. Oil and sea pepper explode in your mouth in an instant. Cool!

(Figure /Hesper is chenchen)

Everyone who has eaten after 1980 says that the bottom of this pot restores the taste of childhood. Whether it's the antimony pot for scalding vegetables, the slimness of the signer or the taste of mala Tang, it's enough to restore the past.

Per capita: 68 yuan

Address: No.48 Zhimin Road (Exit B of Xinnanmen Station on Line 3)

Lao Xiao Jie Niu ti Guo hot spicy dip

His family's dishes are neatly placed in the freezer, which is particularly comfortable at first sight. This is a shop with its own style. Besides mala Tang, the homemade wine in the shop is also worth a try.

Strongly recommend his antimony pot series: hot pot powder, brain flower, rabbit waist, bovine spinal cord! One is more delicious than the other, and the hot pot powder is thick and slippery, which is very delicious! Brain flowers are also very fresh and tender. You must try what you haven't eaten in the spinal cord of cattle!

Beef! I have to order bamboo shoots beef! Although other beef tastes good, the taste of bamboo shoots beef is perfect. Bamboo shoots are delicious and beef is tender. Wow!

Per capita: 58 yuan

Address: Building 28, Times Street, Longhu 1 Building 35-36

Leshan Niu Hua LV yuan hot spicy dip

(Photo/Pipi Ma Ma Fei)

If you are used to eating butter skewers cooked in casserole, you can have an antimony pot spicy hotpot. Niuhua Mala Tang is the best of many Mala Tang, because it has never tasted the authentic taste of Leshan, so it can't be compared, but this house tastes really good!

The dishes are very rich and fresh. The bottom of the pot used to be very spicy. It is said that it has not been so spicy recently. I wonder if there is any improvement. His beef tastes a lot, so I strongly appeal!

Every night, business is very hot, there are tables on both sides of the road, and communication basically depends on shouting. Add a bottle of Emei snow here and send it over there right away. It's almost Band 8, which is very interesting.

Per capita: 54 yuan

Address:? 16 Jianxing Road (Dongliju Phase II Gate)

Suisanhua hot spicy dip

(Figure/No Orange 7)

An online celebrity shop worth punching in! Rainbow dried vegetables are the specialty of the store, with six kinds of seasonings, colorful and creative. His beef dipped in rainbow dried vegetables can't be delicious!

The name of the store is Sanhua, and of course you have to eat their "Sanhua". Braised flowers, hot and sour pig's trotters, spicy kidney flowers, and three dishes are all delicious, especially hoof flowers, which taste a little cloudy in winter.

(Figure/Will you call me Alice? )

The ingredients are also very rich and fresh, and the taste at the bottom of the pot is not too heavy. It is very refreshing to eat with dried vegetables. The cookies in the shop are also very good. You can try them.

Per capita: 62 yuan

Address: No.379, Yipin Tianxia Street 18.

Hongshe hot spicy dip

(Figure/Little Dwarf's Big Dream)

Hongshe Mala Tang is a famous fly restaurant. It's the bottom of a pure butter pan. Some people say it's nostalgic, while others think it's actually the smell of butter skewers.

(Photo/Morgan)

Beef with garlic and black pepper is very special. Black pepper tastes strong, but it is very spicy! There are many options for dipping dishes, both wet and dry. Fat intestines and small county liver are also the characteristics of his family, which is very fragrant!

All kinds of beef are delicious, and the more you eat the bottom of the butter pot, the more fragrant it becomes. When it's spicy, have a bite of his homemade cold sour plum soup, just right!

Per capita: 59 yuan

Address: No.4 1 0, Hong Xin Road, Chenghua Avenue, attached with1.

Zhang Liang Malatang

Have you ever tried the northern style of mala Tang? Not spicy, but delicious! The environment in the shop is clean and bright, and the boss seems to be a college student who came out to start a business.

The meat dishes in the shop are all frozen, and there are not many kinds, all of which are shrimp dumplings, fish balls and lunch meat. His sesame sauce is very good, and children's shoes in the north should like it.

(Figure/He)

Although it is not as spicy as Sichuan Mala Tang, it is very comfortable to have a bowl in winter. Although the soup base looks white, it's still a little spicy and the taste is totally acceptable.

Per capita: 25 yuan

Address: Shangde, Building 0/8, Times Street, Longhu, Hezuo Road

Xue Jie LAN xiu hot spicy dip

(Figure/Will you call me Alice? )

This shop mainly sells bittern skewers and fried skewers, which are very distinctive. Bitter vegetables cooked in brine, many meat dishes are cooked, and you can eat them after scalding. Pork belly tastes particularly fragrant!

If you choose kebabs, you can also ask the kitchen to take them in and fry them before serving. When it is sweet, it will be wrapped in dried vegetables, and it tastes good!

Pieces of potatoes are also a feature of his family. It is said that if you dip them in a pot and eat dried vegetables, you can find the feeling of stealing your mouth at the school gate when you were a child.

Per capita: 68 yuan

Address:? Chengdu Rural Commercial Bank Building, No.0/32, Ke Hua Middle Road, South Railway Station Street, Chengdu

Hong pai Lou Lao Hao brochette

(Figure /knock-konck)

This shop is hard to find and quite remote. There is also a very popular fireworks shop. Although it is a fly restaurant, there are many people waiting in line to buy spicy food.

Whether it is the taste or the environment, people can find a feeling of mala Tang in the streets of Chengdu in the past. Recommend beef, although not big, but tender enough and full of flavor!

(Figure /knock-konck)

One of the reasons why this store has become an online celebrity store is that the boss is a super human money counter. You can tell a lot of money at a glance by looking at the sign in the bucket. It's amazing!

Per capita: 42 yuan

Address:? Hongpailou north steet 2 lane

▼▼▼

Let's go and eat mala Tang!

Make an appointment to see how you used to feel!