First, the basic situation of the canteen
Zhejiang College of Shanghai University of Finance and Economics has only one three-story canteen, and the third floor is the staff canteen.
The first floor is a variety of dishes, similar to fast food and high school canteens. The canteen on the first floor is still delicious and cheap. The best food is braised pork with tiger skin eggs, but don't go right after class, because there are many people waiting in line.
On the second floor, there are spicy incense pots, noodles, egg-wrapped rice and so on. All kinds of shops and businesses go together, but there is basically no food after class five.
Second, the canteen dishes
I won't introduce the fast food on the first floor, but let's focus on the food on the second floor of the canteen!
(1) Thumb fried-dumpling
The thumb fried buns on the second floor of the canteen are delicious! It's super satisfying in one bite. Last time the counselor recommended me, I went to the canteen for two consecutive nights. I usually order a bowl of porridge, stir-fry it with my thumb and I'm full.
② Kong Weiji
On the second floor of the canteen, the noodles are really delicious! Noodles and noodle soup are great, but they taste a little choking! Every one is fine. Generally, the canteen doesn't know what to eat, so it eats Wei Kongji and eats all his noodles.
(3) Duck blood vermicelli soup
The duck blood vermicelli soup on the second floor of the canteen is also very good. Duck blood is slippery and heavy, and there is a poached egg, which tastes very good.
There are many other dishes. You can try them one by one when you come to school. I hope to see all your brothers and sisters at school soon!