The menu on the first floor of the third restaurant
Monday Tuesday Wednesday Thursday Friday Saturday Sunday
Dish name price dish name price dish name price dish name price dish name price dish name price
Braised crucian carp 4.0-5.0 spicy fish pieces 4 braised belly 3.5 steamed pomfret 4.0-5.0 chopped pepper fish head 3 fried fish 4 braised fish pieces 3.5
Steamed gingko fish 4.0-5.0 fried fish slices 4 dry fried plum fish 3 edamame salted fish 4 braised fish slices 3.5 pomfret in tomato sauce 4.0-5.0 plum fish 3
Braised pork 2.5 minced meat steamed eggs 2.5 curry steak 3 south milk roasted meat 3 bacon 3 braised meatballs 3/6 braised wing roots 2.
Crispy chicken fillet 4 oil hoof meat 3 oil triangle stuffed meat 2.5 minced meat steamed eggs 2.5 gluten stuffed meat 1.5/2 tomato sauce potato chicken fillet 4 steamed chicken pieces 4
Pearl meatballs 2.5 steamed chicken pieces 4 soybean pig hands 5 braised chicken wings 2 curry chicken pieces 3 steamed chicken pieces 4 soybean roast chicken pieces 4
Sauced duck 5 white potato roast duck pieces 3 curry chicken pieces 3 home-cooked old roast chicken liver 4 Shanghai roast chicken 5 (white potato chicken pieces 4 gluten 1.5/2.
Kelp 1.5 vegetarian chicken 1 vegetarian chicken 1 vegetarian chicken 1 vegetarian chicken 1 vegetarian chicken 1 vegetarian chicken.
Marinated pork minced tofu 2 kelp silk 1.5 kelp knot 2 kelp knot 4.5 kelp knot 2 kelp silk 1.5 ribbon knot 2
Beef and potato chips 3 spicy tofu 1.5 braised tofu 1.5 duck blood tofu 2 home-cooked tofu 2 spicy tofu 1.5 shrimp skin tofu 2
Kung pao chicken 4 beef potato chips 3 boiled beef 4 sliced lettuce beef 3 celery beef 2.5 beef jerky 3 boiled beef 4
Lettuce slices 2.5 lettuce slices 2.5 lettuce slices 2.5 lettuce slices 2.5 lettuce slices 2.5 lettuce slices 2.5 lettuce slices 2.5 lettuce slices 2.5 lettuce slices 2.5 lettuce slices 2.5
Scrambled eggs with tomatoes 2 scrambled eggs with tomatoes 2 scrambled eggs with tomatoes 2 scrambled eggs with tomatoes 2 scrambled eggs with tomatoes 2
Fried vegetables 0.9 Fried vegetables 0.9 Fried vegetables 0.9 Fried vegetables 0.9 Fried vegetables 0.9 Fried vegetables 0.9 Fried vegetables 0.9 Fried vegetables 0.9 Fried vegetables 0.9
Soybean bean curd 1.5 soybean bean curd 1.5 soybean bean curd 1.5 soybean bean curd 1.5 soybean bean curd 1.5 soybean bean curd 65438.
Bean sausage slices 2.5 Dutch beans 2.5 Dutch beans 2.5 Dutch beans 2.5 Dutch beans 2.5 Dutch beans 2.5 Dutch beans 2.5 Dutch beans 2.5 Dutch beans 2.5
Sweet and sour lotus root slices 2 sweet and sour lotus root slices 2 sweet and sour lotus root slices 2 sweet and sour lotus root slices 3
Celery slices 2.5 celery slices 2.5 celery slices 2.5 celery slices 2.5 celery slices 2.5 celery slices 2.5 celery slices 2.5 celery slices 0.9
Radish roast meat 3 radish roast meat 3 radish roast meat 3 radish roast meat 3 radish roast meat 3 radish roast meat 3 radish roast meat 3 radish roast meat 2.5
Cabbage 0.9 Cabbage 0.9 Cabbage 0.9 Cabbage 0.9 Cabbage 0.9 Cabbage 1.5
Xinjiang Kewei snacks 2.5 Xinjiang Kewei snacks 2.5 Xinjiang Kewei snacks 2.5 Xinjiang Kewei snacks 2.5 Xinjiang Kewei snacks 3 Xinjiang Kewei snacks 2.5 Xinjiang Kewei snacks 2
Chinese cabbage vermicelli 1.5 Chinese cabbage vermicelli 1.5 Chinese cabbage vermicelli 1.5 Chinese cabbage vermicelli 1.5 Chinese cabbage vermicelli 1.5.
Broccoli Willow 2 Broccoli Willow 2 Broccoli Willow 2 Broccoli Willow 2 Broccoli Willow 2 Broccoli Willow 2 Broccoli Willow 2 Broccoli Willow 2
Pumpkin with scallion oil 1.5 pumpkin with scallion oil 1.5 pumpkin with scallion oil 1.5 pumpkin with scallion oil 1.5 pumpkin with scallion oil 1.5 pumpkin with scallion oil.
Vegetarian Chicken 1 Diced Chicken with Lettuce and Carrot 3 Diced Corn 3 Steamed Chicken 4 Sauced Pig's Hand 5 Peppered Chicken (Small) 4 Braised Meatballs 3/6.
The menu on the second floor of the third restaurant
Monday Tuesday Wednesday Thursday Friday
Price of dish name price of dish name price of dish name price of dish name.
Braised pork and eggs 3.5 Shanghai sauce duck 5 secret barbecued pork 5 south breast 3 braised pork chops 2.5
Salted meatballs, lobster sauce chops, fried tofu barbecue, soybean pig's feet, kung pao chicken, etc.
Small rows of tomato juice 4 garlic and white meat 4 sweet and sour Ankang fish 4 rows of rice cakes 3.5 fragrant fried chicken chops 4
Curry square leg 4 fragrant fried chicken chops 4 steamed fish heads 2.5-3.0 scallion river crucian carp 4 steamed egg minced meat 2.5
Spicy chicken pieces 4 rows of tomato juice 3 smoked fish 3.5 steamed pomfret 4.0-5.0 fried prawns 4.
Stir-fried plum fish 3 scallion-roasted crucian carp 4.0-5.0 Stir-fried plum fish 3 dried fish 4 garlic sprouts braised pork 4
Tomato sauce beef patties 2.5 bad fish fillets 4 steamed gingko fish 5 spicy chicken pieces 4 beef in oyster sauce 4
Steamed eggs with minced meat 2.5 steamed gingko fish 4.0-5.0 salted shrimp 4 beef patties with tomato sauce 2.5 Ankang fish with tomato sauce 4
4.0-5.0 portions of steamed pomfret wrapped in tofu, 2.5 portions of oil triangle stuffing, 2.5 portions of salted duck, 5 pieces of pickled fish, 4 portions.
Sauced duck 5 shredded beef with radish 2.5 tomato sauce patty 2.5 shredded Chinese sauerkraut louver 2.5 mushu egg 3.5
Sliced pork with pickles 2.5 scrambled eggs with zucchini 2 scrambled eggs with lettuce 2.5 sliced pork with cauliflower 2.5 minced meat 2.5
Potato and beef slices 2.5 Sixi baked bran skin 2 onion and beef slices 2.5 zucchini scrambled eggs 2 vegetarian sausage slices 2.5
Shredded beef and cabbage vermicelli 2.5 shredded pork with sauerkraut and white leaves 2.5 minced pork vermicelli 1.5 scallion oil and broad beans 2 home-cooked tofu 2
Fish-flavored shredded louver 2.5 scrambled eggs with celery and shrimp skin 2.5 stewed tofu with chicken and duck blood 2 bean potatoes 2 diced chicken with pickles 2.5
Homemade tofu 2 tricolor tofu 2 pickled mustard tuber vermicelli 2 fish-flavored eggplant 2 boiled dried vermicelli 2
Braised vegetarian chicken 1 shredded pork with vegetarian sausage 2.5 bean sprouts and tofu 2 Sixi baked bran skin 2 scallion pumpkin 1.5
Pumpkin with scallion oil 1.5 bean chips 2 braised vegetarian chicken 1 hot and sour cabbage 1 cucumber scrambled eggs 2
Corn diced chicken 2.5 hot and sour Chinese cabbage 1 Chinese cabbage 0.9 kelp 1.5 fish-flavored eggplant 2
Spicy tofu 1.5 fish-flavored eggplant, 2 hot and sour potato shreds 1.5 onion bean sprouts 1.5 bean sprouts 2
Shredded potatoes with green peppers 1.5 shrimp skin, wax gourd, 2 fish-flavored stinky tofu, 0.5/ pickled mustard tuber skin, 2 soybean sprouts 1.5
Chinese cabbage 0.9 fried stinky tofu 0.5/ sliced pumpkin with scallion oil 1.5 shredded green pepper potato 1.5 Chinese cabbage 0.9
Fried green bean sprouts with scallion 1.5 0.9 two-color shredded radish, 2 green pepper lotus root slices, 2 green beans and 2 green beans.
Stir-fried vegetables 0.9 stir-fried vegetables 0.9 stir-fried vegetables 0.9 stir-fried vegetables 0.9 stir-fried vegetables 0.9
Braised tofu 1.5