The performance of Ninghei Tea Ceremony shows that "Tea Ceremony" is a kind of survival etiquette with tea as the medium, and it is also considered as a method of self-cultivation. Ninghei Tea Ceremony is divided into Prince Tea, Concierge Tea, Folk Tea and Health Tea. Let's share the performance of Ninghei Tea Road. Let's have a look.
1 Tea Ceremony The performance of Ninghei Tea Ceremony is an important part of tea culture and a procedural art of tea tasting. It pursues silence and pays attention to performance. Ninghei Tea Ceremony is divided into four types: Prince Tea, Concierge Tea, Folk Tea and Health Tea.
The performance of "Prince Tea" at Ninghei Tea Ceremony began, and elegant and solemn Gong Yan music echoed in the performance hall. The "ladies-in-waiting" slowly entered the "palace" with jade tea sets in their hands. Prince tea, formerly known as tribute tea. Because the Russian prince visited Hankou in 189 1 year, when he tasted Ning black tea, he was given a plaque of "Tea covers China, and the price is high in the world"; After that, Russia bought a large number of Ning black tea and changed its name to court drinks. This tea ceremony is divided into eight procedures: burning incense to clean the room, cleaning the room, cleaning the cup, removing makeup from the fairy, putting balls into the palace, urging flowers in Yuquan, offering sacrifices to the Lord and evaluating the country. The program was so elegant and quiet that they seemed to take the guests into a palace.
When the "maid-in-waiting" lifted the lid of the cup of Prince Tea, the Prince Tea soaked in the cup changed from a "bright ball" to a "blooming flower". Blow gently with your mouth, and the tea leaves immediately set off layers of microwaves, and the golden scales were dazzling. Suddenly, the audience burst into warm applause. Immediately, cameras and video cameras aimed at this special "landscape".
Then, domestic and foreign journalists and guests demanded explanations. Dr Jim Sansel, a UN expert, gave a thumbs-up and praised: "What a wonderful te amo ballet! Elegant, exquisite and wonderful, it makes me want to drink tea, thank you. This is an unforgettable dance that we have ever seen performed by a group of the cutest ladies. "
A burst of elegant and relaxed music leads the concierge tea of Ninghei Tea Ceremony. This is a kind of tea ceremony specially used to receive distinguished guests from afar. This tea is divided into four procedures: boiling water, swinging dust as mother, dissolving sugar and tea, and entertaining guests. The tea used in this kind of tea is "Ninghong Hawking". "Ningjinhong" enjoys a high reputation in the world's black tea category. When the young lady poured the brewed "tea girl" into the boiling water of dissolved sugar, the guests opened their eyes wide. Tea girl water in white sugar boiling water is like "red clouds floating from the horizon, spreading slowly". The Gankun Cup is really "full of weather". Several European ladies sitting on the left regarded a small cup of tea as a treasure and distributed it to the guests at the same table, so that their companions could taste this kind of dark tea with bright red color and sweet and refreshing taste, which was called "extremely precious" by William Joekes of the United States.
Folk culture is very popular in today's world. Tea culture is a unique variety in folk culture. When the staff pushed a "stove" into the performance area, all the guests' eyes were attracted by the folk "stove" made of "stone strips" with push hooks and the copper pot hanging on the "beam". In the cheerful Jiangnan folk music, "peasant housewives" are busy tasting rural tea. This kind of rural tea is also called chrysanthemum tea. Its performance procedures are: sitting, lighting, cleaning hands, washing dishes, drawing bowls, making tea, serving tea and receiving bowls. As a tea ceremony, it is the condensation of Xiushui people's civilized life for thousands of years. That's right. Worship elders and sages, hold weddings, funerals, make friends and even mediate disputes. Everywhere is closely related to tea. This "housewife" is both agile and enthusiastic, which is dizzying. It is not surprising that these actions are extremely common for people in water remediation sites. However, in front of the guests, this tea ceremony is a beautiful flower. The "peasant housewife" washes the dishes in a "bucket car" style, and arranges the condiments called "Ten Brocade" such as tea, chrysanthemum, shredded ginger, diced radish, pepper, tea peony, sesame, beans, peanuts and salt into 80 agile bowl-taking actions; And the flushing action of "good weather" and "rushing thousands of miles" is not only a rare skill, but also the external expression of housewives' hospitality.
When the chrysanthemum tea with "no water on it, no water on it" was delivered to the guests, the guests rushed to taste it and were full of praise. The chairman of a committee in Taiwan Province Province told a TV reporter: This kind of tea has a special taste and is delicious!
Bright and lively. In the rhythm of the music, the ladies brought out Ninghong health tea. This is the end of the tea ceremony performance. After a series of ceremonial performances, the ladies deftly opened the tea bag, took out the tea bag, made 8 cups of Ninghong strong tea and sent it to the guests. Then, another gift-Ninghong Health Tea was presented to the guests, and the scene was warmly applauded.
The whole tea ceremony performance lasted 1 hour and 5 minutes. Dozens of cameras flash frequently, capturing the wonderful scenes of each program into the lens. Three TV stations, including provinces and cities, filmed the whole performance or the main segments of the performance. Especially for a few "foreigners", it is a bit like grandma Liu entering the Grand View Garden, refusing to miss any opportunity and grasping every detail of the performance in many directions.
After the tea ceremony, some guests still refused to leave. Guests from Singapore, Macau, Taiwan Province Province and other countries and regions warmly invited them to perform tea ceremony for many times, and left their correspondence addresses with each other. At this time, although the scenery of the performance area has been demolished, the guests invited the leaders of the tea ceremony performance team to take a commemorative photo to record the unique pleasure of Jiujiang.
Show the knowledge of Ninghei Tea Ceremony and Second Tea Ceremony.
"Tea ceremony" is a kind of survival etiquette with tea as the medium, and it is also considered as a method of self-cultivation. Making tea, tasting tea, drinking tea, enhancing friendship and learning manners is a very beneficial and beautiful ceremony. China's knowledge of tea ceremony is also profound. Tea ceremony originated in China. At least in the Tang Dynasty or the Tang Dynasty, China people took tea as a way to cultivate one's morality for the first time in the world. In the Tang Dynasty's "Feng Ji", there is such a record: "The tea ceremony is so big that both the monarch and the minister drink it." This is the first record of tea ceremony in existing literature.
At that time, tea banquet was a very popular social activity in society. In the Preface to the Tea Banquet on March 3rd, Tang Lvwen vividly described the elegant atmosphere of the tea banquet and the beautiful charm of tea tasting. During the Tang and Song Dynasties, people were very particular about the situation, etiquette, manipulation methods and other tea drinking etiquette. With some established ceremonies and ceremonies, tea banquets are divided into palace tea banquets, temple tea banquets and literati tea banquets. I also have a deep understanding of the self-cultivation function of tea. Song Huizong Evonne is a tea lover. He believes that the fragrant taste of tea can make people relaxed, calm and interesting: "Tea is like a thing, and it is good for the delicate beauty of the European people, and the spirit of Zhongshan Water is not something that ordinary teenagers can learn. Zhong Lian is carefree and clean, with high rhyme and quiet ... "Integrate philosophy, ethics and morality into the tea party movement by drinking tea? Onions tease, taste life and achieve spiritual enjoyment?
During the Song and Yuan Dynasties, the court tea culture and literati tea culture in Fujian flourished, which was manifested as "the dragon and phoenix became auspicious" and "the Ming war became the wind". China Royal Tea Garden bred by Jiuquxi not only represents the historical glory of Wuyi tea, but also symbolizes the special status of Fujian tea in China. When the prosperity of fighting tea faded, Fujian tea entered the era of innovation in Ming and Qing dynasties, creating a variety of tea. Song Dynasty was another glory after tribute tea and fighting tea.
In the late Ming and early Qing dynasties, Fujian created oolong tea and released (1625-1711) Wuyi tea songs and Anxi tea songs. Qing? Lu Tingcan (1734), Wang Caotang's tea theory cited in Continued Tea Classic; Qing? Dong Tiangong edited (175 1) Wuyishan annals, recording the production skills of oolong tea. Oolong tea has been loved by people since it came out, and a strange drinking method suitable for oolong tea has appeared, commonly known as congou tea. Qing? Peng Guangdou (1766), Liang Zhangju (1845), Shi Hongbao (1857), Lian Heng (1878- 1936). Here, oolong tea was also introduced into Taiwan Province Province.
Time black tea, produced in Fujian, is said to have been successfully trial-produced in Tingyang Village, Fufen during Xianfeng and Tongzhi years of Qing Dynasty (185 1- 1874). It is sold to Europe through Guangzhou and is very popular. In the future, a large number of tea merchants will come in an endless stream, enter the mountains to seek the market, open tea shops, and the surrounding tea will gather in Tan Yang, and the reputation of "Tan Yang time" will also be popular for a while.