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Korean food education
Korean parents often lose no time to "feed" their children at the dinner table. When eating, people will never forget the education similar to China's "Every grain is sweat-earned hard work", and let children know that the spring planting and autumn harvest of crops are the results of common people's efforts, sweat and hard work.

expand from a small to a large force

To cultivate healthy eating habits, we should consciously instill some knowledge about the source, preparation, nutritional value, how to eat and how much to eat from the time when children can talk.

Balanced nutrition

In the continuous intensive education, they are subtly made to realize the harm of partial eclipse, and consciously achieve a balanced diet and continue healthy eating habits for life.

Artistic imagination

Teachers and parents are interested in integrating the cultivation of children's artistic imagination into their diet. Children are very interested in this, and they will make extremely rich artistic associations with each diet.

Environmental protection education

What can and can't be eaten, what creatures should be protected, and what animals can't be eaten casually. Explain this knowledge while eating, which effectively improves the overall quality of children.

Personal experience

Parents also let their children participate in food production and experience the truth that only labor can produce.