Work Plan of the Ministry of Health Care in 2023 1

With the gradual cooling of the weather, the human body is also undergoing subtle changes, but for children whose immune system is not mature enough, some bacteria and viruses will take advantage of it. Based on the guideline of "prevention first" and the characteristics of children's physical and mental development in this semester, our park has formulated the health care work plan for this semester:

First, check the physical examination of new children entering the park this semester, and only after passing the physical examination can they enter the park; Do a good job in vaccination and missed seed registration, establish management files for weak children, and establish infectious disease management files.

Two, do a good job in the morning inspection, in strict accordance with the "one touch, two look, three questions, four check" system; It's getting colder and colder. In order to prevent the occurrence of infectious diseases in autumn and winter, the morning check-up insists on oral spray every day; Keep a good record of children taking medicine every day, distribute and feed medicine on time, and keep a good record of children's observation throughout the day.

Third, do a good job in keeping warm in autumn and winter, and help children undress and add clothes on time; Do a good job in the prevention of common diseases and frequently-occurring diseases in autumn and winter; Do a good job of disinfection and mosquito killing in autumn, eliminate the source of infectious diseases, cut off the route of transmission, and put an end to the occurrence of infectious diseases in autumn in the park.

Fourth, carry out children's mental health education to improve children's psychological quality; Carry out safety education for children and improve their safety awareness; Arrange a scientific and reasonable schedule of daily life and activities and implement it.

Five, do a good job in the formulation of weekly recipes, and strictly supervise the implementation; Children's diets should be diversified and varied, and recipes should be adjusted scientifically and reasonably according to the characteristics of seasons and climate. To hold regular "Youth League Committee", children's canteens are not allowed to eat cold dishes, colored cakes, raw seafood; Solve problems in food in time; Carry out children's psychological education to promote children's healthy physical and mental growth.

6. Conscientiously implement the health inspection system of small inspection once a week and big inspection once a month, put an end to all sanitary dead corners, do a good job in daily ventilation of the classroom, and let the children have a clean, clear and refreshing living environment; Organize regular safety inspections, report and solve problems in time to ensure the safety of children's activities in the park.

Seven, regular professional training and learning for nurses, the implementation of the old with new work style, and constantly improve the professional knowledge of nurses, improve the quality of service, so that the whole park work together to do better.

Eight, disinfection and sterilization work

1, after regular ultraviolet disinfection indoors, open the window and ventilate in time to keep the indoor air fresh;

2. Toys, towels, tables, chairs and cabinets should be soaked in 1: 200 or1:400 "84" disinfectant for 30 minutes every day, or the surfaces of objects should be wiped for disinfection.

3. Ensure that towels, cups, tableware, drinking cups and meals are disinfected at high temperature.

Nine, parents' work

1, publicize the health column to teachers and parents every month.

2. Establish family ties, keep in touch with parents through various means, understand the situation of children at home, let parents know the health status of children at home in time, and better serve the health of children.

Work plan of the Ministry of Health Care in 2023 II

With the arrival of autumn, the temperature changes greatly and there is more rain. Some intestinal infectious diseases and insect-borne infectious diseases are frequent, and autumn is also the high season for some respiratory infectious diseases. Therefore, strengthening the prevention and treatment of infectious diseases in autumn is of great significance to maintaining health.

First, purify the indoor environment and do a good job of disinfection. The class teacher opens the window regularly every day to keep the air circulating and let the sun shine into the room. Then do a good job of eating safely to prevent children from getting sick from the mouth. Teachers regularly clean and disinfect children's daily necessities.

Second, do a good job in the morning and afternoon inspection of children entering the park. As soon as the child enters the park, the health care teacher pays attention to the child's mental state, closely observes the child with fever and poor mental state, and takes corresponding treatment measures in time.

Third, my kindergarten class teacher should find out the reasons for the child's absence as early as possible every day, pay attention to adding or subtracting clothes for the child, and let the child's body gradually adapt to the ambient temperature and have the ability to resist the cold. To enhance children's physique, teachers lead children to walk, run and play in the cool morning breeze, actively exercise, enhance disease resistance and make full preparations for the coming winter.

Fourth, strengthen disinfection measures and strictly control disinfection. The transmission media of infectious diseases are mainly air transmission and contact transmission, and disinfection is the key to prevent the spread of diseases. Kindergarten strictly implements the sanitation and disinfection system, and adopts window ventilation and daily ultraviolet lamp disinfection for children's living space; Children's tableware, dining tables, towels, cups and other household appliances are strictly sterilized at high temperature and disinfected with disinfectant; Door handles, handrails, countertops, desktops and other places where children frequently contact, wipe them with a rag soaked with disinfectant every morning and evening; Toilets and dormitory floors are soaked with disinfectant and disinfected with ultraviolet lamp every day. Strict disinfection measures ensure that the environment inside and outside the kindergarten is clean and tidy.

1, children implement a special system of one person, one cup and one towel.

2, tableware disinfection cabinet, activity room with ultraviolet lamp or disinfectant disinfection regularly and make records.

3. Disinfect children's bedding, books and toys regularly.

4. Do a good job in disease prevention, check the morning check, disinfect and isolate infectious diseases in time, and inform parents to send them to hospital for treatment in time.

5. Environmental sanitation of the park: a special person is responsible for cleaning it once a day and at any time. All kinds of large toys are scrubbed and disinfected once a week.

6. Every class: sweep a little every day and clean at any time. Toys should be cleaned and disinfected once a week. Children's cups should be cleaned every day. Towels should be cleaned and disinfected once a week. Chopsticks and spoons should be cleaned and disinfected every meal. The table should be scrubbed and disinfected with soapy water or disinfectant before meals.

Five, strengthen the morning inspection work, strictly control the "school". Every day, arrange two morning check-up teachers to take the temperature of the children at the school gate, observe whether the mouth and hands are abnormal, and find that the children have symptoms of influenza or other infectious diseases, and ask parents to take the children to the hospital for treatment in time, and observe and record the children's admission to the park all day; Register the children who are absent from class in detail and ask their parents for treatment in time. If the child asks for leave due to infectious diseases, report it immediately, and the health care doctor will take preventive measures such as disinfection in time.

Sixth, strengthen conservation work and enhance children's physique. Strengthen dietary nutrition, let children eat more fruits and vegetables to ensure balanced nutrition; Ensure the quality of children's lunch break sleep, get up and urge children to wear clothes in time to avoid catching a cold; Outdoor activities should pay attention to changing clothes for children at any time according to the weather conditions; Educate children to pay attention to personal hygiene and enhance their disease resistance.

Seven, strengthen the supervision of food safety procurement. Strictly implement the canteen food procurement system to ensure regular purchase channels, fresh food and scientific storage; Ensure that food is properly cooked, raw and cooked separately, and food samples are kept for 24 hours to prevent intestinal infectious diseases. Canteen: The cleaning and disinfection work is carried out in strict accordance with the hygienic standard of canteen and various systems and regulations formulated by our park, and tableware, utensils and air are disinfected regularly every week. Do a good job in tasting, keeping samples, observing and registering food for every meal every day, and put an end to buying unlicensed, rotting, deteriorating and other foods that are harmful to health.

1, strictly manage children's diet, weekly recipes, food varieties are adjusted with seasonal changes, nutritional analysis is conducted once every semester, and weekly recipes are announced to parents.

2. Observe the meal opening time. It is not advisable to advance or postpone, and do a good job in pre-meal preparation and post-meal management. Wash your hands when sharing meals, and do not touch your hands directly when distributing dried vegetables and dried spots.

3. In the process of children eating, teachers should make children happy, concentrate on eating, chew slowly, not picky about food, and leave no food. Teachers often publicize the nutritional value of food and its benefits to growth and development.

Eight, health habits

1, sleep habits

Adequate sleep plays an important role in children's height development. Teachers should do a good job in bedtime education, and teachers and nurses should create a good psychological environment for children to fall asleep happily.

2, washing habits

Cultivate children to develop good washing habits. Wash your hands before and after meals.

3. Learn to organize

In the children's activity room, we should develop the good habit of putting things there and putting them neatly. Children in large classes should learn to make their own beds.

4. Combine class health habits with behavior norms to cultivate and practice autumn in daily life. The temperature changes greatly, and there is also a lot of rain. Some intestinal infectious diseases and insect-borne infectious diseases are frequent, and autumn is also the high season for some respiratory infectious diseases. Therefore, strengthening the prevention and treatment of infectious diseases in autumn is of great significance to maintaining health.

Work Plan of Health Care Section in 2023 3

The new semester has begun. With the arrival of autumn, the weather is getting colder and the human body is undergoing subtle changes. But for children whose immune system is not mature enough, some bacteria and viruses will take advantage of it. Based on the health guideline of "prevention first" and according to the climate and the characteristics of children's physical and mental development this semester, our garden has specially formulated the health care work plan for this semester:

I. Work objectives

We should fully implement the norms of nursing work, the detailed rules of nurses' one-day work, improve the level of health care in kindergartens, establish a scientific and reasonable one-day life procedure, cultivate children's good living and health habits, and promote the healthy development of children's body and mind.

Second, the main work

(1) medical care

1. Strictly implement the physical examination for freshmen entering the park, and those who fail the physical examination refuse to accept the admission.

2, continue to do a good job in the morning check-up and all-day health observation records, conscientiously implement the principle of "one touch, two looks, three questions and four checks", and promptly notify parents of abnormal mental temperature.

3. Do a good job in measuring and evaluating children's physical development.

4. Check the park environmental sanitation, class environmental sanitation and personal hygiene anytime and anywhere, and record the sanitation situation at any time, which is linked to the assessment.

5, regularly carry out maintenance business training, and comprehensively improve the quality of maintenance.

(2), diet and nutrition

1, strictly manage children's diet, weekly recipes, food varieties are adjusted with seasonal changes, monthly nutrition calculation and analysis, and weekly recipes are announced to parents.

2. Observe the meal opening time. It is not advisable to advance or postpone, and do a good job in pre-meal preparation and post-meal management. Wash your hands when sharing meals, and do not touch your hands directly when distributing dried vegetables and dried spots.

3. In the process of children's eating, teachers should make children happy, concentrate on eating, chew slowly, not picky about food, and leave no food. Teachers often publicize the nutritional value of food and its benefits to growth and development.

(3) Hygienic habits

1, sleep habits

Adequate sleep plays an important role in children's height development. Teachers should do a good job in bedtime education, and teachers and nurses should create a good psychological environment for children to fall asleep happily.

2, washing habits

Cultivate children to develop good washing habits. Wash your hands before and after meals.

3. Learn to organize

In the children's activity room, we should develop the good habit of putting things there and putting them neatly. Children in large classes should learn to make their own beds.

4. Combine class hygiene habits with behavior norms, and cultivate more practice in daily life.

(4) Disinfection and isolation

1, implement the system of one person, one cup and one towel.

2. Regular disinfection records of disinfection cabinets and ultraviolet lamps.

3. Disinfect children's bedding, books and toys regularly.

4. Do a good job in disease prevention, check the morning check, disinfect and isolate infectious diseases in time, and inform parents to send them to hospital for treatment in time.

(5), safety protection

1. Strengthen children's safety awareness education. Teachers in all classes should be serious and responsible, formulate rules to prevent accidents such as sewing, fracture, scald and loss, ensure children's health and life safety, and truthfully fill in safety education content every day.

2. Teachers who are on duty or responsible for picking up and dropping off children should observe carefully, and those who are suspicious should ask and register in detail when they come to the park to pick up children.

3, adhere to the leaders on duty, health care teachers do not regularly lunch break, nap, health and safety inspection.

4. Organize classes to measure the height and weight of children at the beginning and end of the period, measure the vision of middle and large classes, and make records and evaluations.

5. Do a good job in the management of weak and obese children.

6, seriously organize the physical examination of teachers and children "into the park" physical examination.

Four, the specific arrangement of the monthly work:

September:

1, insist on disinfection, control the epidemic situation, pay attention to each child's physical condition every morning, and cooperate with the class teacher to observe and record in time.

2. Organize classes to measure children's height and weight, evaluate, analyze and summarize them, and strengthen the management of weak and obese children.

3. Discuss recipes with the canteen and try to improve children's food.

4. Make recipes every week, make nutritional analysis of recipes, and strengthen lunch management.

5. Give lectures on infant health care knowledge to faculty and staff.

6. Clean up the environmental sanitation of the park and maintain large toys.

7, check the health every week, summarize the results.

65438+ 10 month:

1, continue to do the morning and afternoon inspection.

2, regularly check the disinfection of towels, cups, check the regular form.

3. Make weekly recipes, make nutritional analysis and adjust the menu in time.

4, check the health every week, and summarize the results.

165438+ 10 month:

1, the morning check-up work is meticulous, and abnormal children are handled in time.

2. Each class will continue to strengthen the cultivation of children's sleeping and dinner habits at noon.

3. Make weekly recipes and nutritional analysis.

4, check the health every week, and summarize the results.

65438+ February:

1, the weather gets cold, change the bedding, clean and disinfect.

2. Give a lecture about keeping warm in winter.

3. Make weekly recipes, make nutritional analysis and adjust the menu in time.

4, check the health every week, and summarize the results.

65438+ 10 month:

1, data sorting, archiving, sorting out the park medical insurance ledger.

2, check the health every week, and summarize the results.

3, do a good job in this semester's advanced health care class selection finishing work.

Work Plan of the Ministry of Health Care in 2023 4

The task of this school year is to further promote the established work routine, comprehensively sort out the work in the past four years, make the health care work in a virtuous circle of formulation-implementation-arrangement-summary-refinement, and steadily promote the health care work in kindergartens. Effectively improve the professional quality of health care doctors and cleaning staff, and gradually internalize the professional image into professional quality.

I. Work objectives

overall goals

1. Promote the health of children and teachers.

2. Prevent public health emergencies.

Achieve the goal

1. Manage and supervise the environmental sanitation work in kindergartens.

2. Guide the kitchen to formulate nutrition recipes for children, analyze the recipes regularly and give timely feedback. Supervise the kitchen to operate in strict accordance with the food hygiene law.

3. Fully implement the prevention and control of infectious diseases.

4. Actively carry out health education.

5. Guide and supervise the nurses to operate according to the workflow specification.

6. Guide and supervise the class to carry out physical exercise for children as planned, and pay attention to the mental health of teachers and students.

7. Conduct regular physical examinations for teachers and students in the whole park, establish health records, and track and manage the sick teachers and students. Actively and properly handle emergencies and do a good job in on-site first aid and referral.

Effect target

1. Keep the whole park clean and beautify the kindergarten environment.

2. Provide children with a healthy, safe and balanced diet.

3. Prevent the spread of infectious diseases in kindergartens.

4. Popularize health knowledge and cultivate children to develop healthy living habits from an early age.

Decomposition target

Health care objectives

1. Children's growth and development are evaluated once every semester, and the physical examination rate of children is over 95%. The standard rate of "Four Indicators of Morphological Development of Children Aged 23-6" is over 95%.

2. Cooperate with the trade union to organize the physical examination of the faculty and staff in the whole park, and the physical examination rate is over 95%.

3. Strictly control the physical examination of freshmen, and the physical examination rate is 100%.

4. Strictly control the morning check-up, and children entering the park will enter the park with a card, and the card-holding rate will reach over 99%.

5. The inspection rate of vaccination certificate is 100%, the notification rate of supplementary certificate/replanting is 100%, and the re-inspection rate of supplementary certificate/replanting is 90%.

Cleaning target

1. The health responsibility area shall be implemented for all people, with no blind area or dead angle.

2. The person in charge shall specify the health requirements and assessment standards.

The whole park should be kept clean and tidy all day.

4. Fully and effectively control cockroaches, flies, mosquitoes and mice.

Second, the task

1. Do a good morning check every day, so as to "touch, look, ask and check". Patrol the class twice a day, deal with problems in time, strengthen the care of weak children and observe the sick children all day and make records. Isolate and report infectious diseases in time and take effective measures to prevent the spread of infectious diseases.

2. Actively handle the first aid and referral of children's emergencies to ensure the safety of children's lives. Keep accident records.

3. Strictly implement various health care systems and cooperate with the education department to manage the conservation work.

In September of April 201X, organize faculty to apply for health certificates. Ensure that catering employees hold health certificates, cook according to the Food Hygiene Law, thoroughly cook food, and separate raw food from cooked food to prevent food poisoning.

5. According to the needs of CDC, cooperate with community health service centers to carry out children's vaccination.

6. Do a good job in the prevention of common and frequently-occurring diseases in children and promote the healthy development of children's body and mind.

7. Manage your child's diet and make your child's recipes every week. There are various kinds of food, and the nutrient collocation is scientific and reasonable, ensuring a balanced nutrition. Health care doctors, teachers and parents participate in the formulation of weekly recipes. At the beginning of each month, analyze the children's dietary nutrition in the last month, publicize the analysis results to parents, and put forward suggestions for improvement to the comprehensive service center.

8. Manage and supervise nurses and teachers to make preparations before meals, provide children with a pleasant and comfortable dining environment, strengthen the cultivation of eating habits, organize children to take a walk after meals, and ensure that children have enough nap time.

9.201x Nurses were trained in nursing knowledge in mid-September.

10. Go to class every day to observe the children's diet, make a complete record, and correct problems in time when found.

1 1. Help children develop good hygiene habits. Wash your hands before and after meals and rinse your mouth after meals.

12. instruct and supervise nurses to clean, disinfect and use water cups and small towels frequently. Strengthen the disinfection of the table before meals and use disinfectants correctly. Guide and supervise the class to dry and disinfect toys, books and bedding regularly. Clean and dry sheets and quilts regularly (once a month).

13. supervise the disinfection work of this class, make sure someone is in charge, and record the disinfection situation in time.

Work Plan of Health Care Section in 2023 5

The new semester has started again. In order to better carry out the work, improve the level of health care in our park and cultivate children's good health habits, this scheme is specially formulated:

I. Daily health care work

1. Morning check-up: Work closely with faculty and staff to prevent sick children or healthy carriers from entering kindergartens. Do a good job of issuing morning inspection cards according to the requirements of morning inspection.

(1) Morning check-up time: 7: 30-9: 00 am. Those who are late, please go to the clinic for morning check-up.

(2) Requirements for morning examination: Touch: touch the forehead with fever and touch the submandibular lymph nodes with swelling; Second, look for congestion in the pharynx, ulcers in the mouth, blisters in the palms, etc. And observe the child's mental state, eyes, auricles, etc. Three questions: ask about the health status such as diet, sleep, defecation, body temperature and cough at home; Four checks: according to the epidemic situation of infectious diseases, check whether children bring dangerous goods such as pins, buttons, sharp needles, knives, scissors, toy guns, balls and coins into the park; 5. Records: carefully keep records of various inspections.

(3) Key points of daily inspection: In addition to disinfecting children with prepared disinfectant every day, children suspected of having a fever and poor mental state are also tested for their body temperature with infrared thermometer. If you find a fever, please bring it back for observation and treatment. In addition, the key points of daily morning examination are stipulated: Monday: focus on cleaning nails and palms. Tuesday: Focus on checking children's schoolbags and other personal belongings. Wednesday: Focus on checking the cleanliness of children's eyes and clothes. Thursday: Focus on children's oral cavity, pharynx and submandibular lymph nodes. Friday: focus on cleaning the auricle and behind the ear.

2. Children's attendance

Supervise teachers to make good use of attendance sheets, register attendance, communicate with parents by phone for those who are absent from class, find out the reasons and make records. Come to the park for three days to urge the teacher to visit home; For those who come to the park for a week, notify the director and handle it properly.

3. Check the disinfection and daily necessities of each class. If problems are found, deal with them in time to ensure the personal hygiene of children.

4. Check the quality of food purchased in the canteen, operate according to the food processing norms in the food processing process, strictly implement the food hygiene law, inspect and supervise the production of raw and cooked food and the disinfection of tableware to ensure that one meal is disinfected. You must have a hygiene license to buy food, or go directly to the processing site for inspection. For the cooked dishes, a strict acceptance system is implemented. Every dish is tried by the medical staff to ensure that it is correct before being sent to the class to ensure the food safety of children. 48 hours are reserved for meals every day for later use. And improve the canteen warehouse management system, improve the canteen food hygiene management, and better serve the children.

5. Check the child's diet, master the feedback of recipes, ensure the child's full intake of nutrients per meal, cultivate children's good eating habits, and give patient guidance when problems are found.

6. Observe and monitor the unwell children all day: record the people who need to take medicine in the park, and give the children medicine on time after the time is up. Seven pairs are required: keep the class, name, medicine, dosage, time, method and times of taking medicine.

7. Check the children's nap, keep the air circulation in the nap room, keep the light suitable, sleep in a good position, undress and take off your shoes to sleep, cultivate good sleep habits, and urge the inspection teacher to do a good job in checking the children's nap.

8. In order to strengthen children's physique and actively carry out sports activities suitable for children's age characteristics, insist on outdoor activities for at least 2 hours every day, ensure that 1 hour is the time for sports activities, and make observations and records. In addition, we should strengthen physical exercise in the morning.

9. Deal with emergencies that happened that day, such as children's fever and trauma. If an accident occurs, it should be properly handled, sent to the hospital for diagnosis and treatment, and reported to the director in time, and the cause of the accident should be analyzed afterwards.

10. Cooperate with teachers to be aware of safety protection and do a good job in publicity and education for children to leave the park safely. When leaving the park, strengthen the inspection of the venues in the park to find and deal with possible accidents in time.

1 1. Cooperate with the teacher on duty to check the ventilation and cleanliness of the classroom and make records. Patrol all classes to prevent children from being left indoors by mistake, deal with problems in time, eliminate hidden dangers and ensure that children have a good living environment.

12. Check the classroom hygiene every day, and feedback the inspection results in time, and urge teachers and nurses to do a good job in the hygiene of the whole kindergarten to ensure that the children's living and learning environment is clean, tidy and healthy.

13. Organize the files of the day to prepare for the morning inspection and disinfection of the next day.

Second, the weekly health care work

1. Formulation of recipes: Choose nutritious and digestible foods, with diversified diets, rich varieties, appropriate mix of coarse and fine grains and meat, and sweet and salty mix. Pay attention to the color, smell, taste and shape of food, improve children's taste, and don't repeat dishes for two weeks. In the production of snacks, we should give full consideration to the workload of canteen staff and the growth needs of children, and arrange homemade snacks as much as possible so that children can eat healthily. Visit the vegetable market and supermarket with Mr. Li Xiaohui, and try to choose fresh vegetables with high nutritional value, which children like and are cheap. According to the specific situation and family education, the recipes of frail children are analyzed and sorted out.

Children who are weak take comprehensive measures, such as nutrition, exercise, disease prevention, treatment and nursing.

Wait a minute. Teachers should strengthen individual guidance, strengthen family ties, gain parents' understanding and support, and jointly promote children's physical and mental health development and reduce the occurrence of diseases.

Children with malnutrition and anemia should be given nutritious, digestible and high-iron foods to correct bad eating habits such as picky eaters and partial eclipse. Parents should cooperate with family education, ensure that children have enough sleep, do appropriate outdoor physical exercise, improve digestion and absorption, and enhance physical fitness.

2. Check the sports equipment once a week, and check all kinds of safety protection facilities in situ to eliminate hidden dangers and prevent accidents.

3. Disinfect the classroom air with at least 1 hour ultraviolet lamp every day, intensify the disinfection during the epidemic period of infectious diseases, and strictly implement the sanitary disinfection system in the park, so that children can have a healthy and safe living environment.

4. Every Friday, the toilets in each class are disinfected with air, and the building blocks and toys in each class, including outdoor large toys and equipment in the computer room, are disinfected once every two weeks, which is a cycle. Re-prepare disinfectant every Monday, disinfect common items, and check whether the thermometer is normal.

5. Count all kinds of materials this week and organize files.

Third, the monthly health care work

1. Conduct safety inspection on sports venues and sports equipment. If problems are found, inform the logistics staff to deal with them in time to ensure the safety of children.

2. Supervise and cooperate with the substitute teacher to change the child's position, check the cleanliness of the child's quilt cover and mat, and urge the child to dry the quilt once every half a month and wash it once a month.

3. Take out a week's menu every month, calculate, analyze and evaluate the nutritional components, adjust the menu, hold a group meeting on time, and make a monthly meal plan.

4. Summarize the accident, report the cause analysis after the accident, draw lessons, and strengthen prevention and safety education.

5. Observe frail children and patients with diseases at any time, understand and analyze the correction results every month, cooperate with parents, and jointly formulate the next corrective measures to promote health to parents.

(1) Encourage children to wash their faces and hands with cold water every day, so as to improve their body's tolerance and enhance their resistance to diseases.

(2) publicize and educate children to develop the habit of brushing their teeth in the morning and evening, not eating before going to bed, not eating snacks and sweets, protecting their teeth and preventing tooth decay.

(3) Anemia and ametropia should be corrected by corresponding measures.

6. Strengthen children's mental health education and improve children's psychological quality.

7. Do a good job in semi-monthly business training for nurses, improve their theoretical level and practical operation ability, improve the quality of kindergarten logistics care, and better serve young children.

Fourth, medical and health care work

1. According to the monthly nutrition calculation, do a good job in dietary investigation, analysis, evaluation and adjustment. Balance children's nutrition according to seasonal changes.

2. Publicize the knowledge of health and disease prevention, and pay special attention to the prevention and treatment of epidemic diseases.

V. Final Health Care Work

1. Conduct a campus safety inspection at the beginning of the semester.

2. Measure children's weight and height once every quarter during the semester.

3. Organize children in middle and large classes to have their eyesight checked, put forward corrective measures for ametropia, and publicize the knowledge of healthy eye use and eye protection to parents and children.