Oak fruit is edible, its shell is hard, its appearance is brownish red, its inner kernel is like peanut kernel, and it is rich in starch, with a content of about 60%. It takes about five months for oak fruit to grow. When ripe, it can be made into edible acorn powder, acorn starch, tofu and wine making.

There are many different ways to eat acorns. The simplest and most common way to use acorns is to pick them when they are ripe, peel off their shells and eat the seeds directly, so that you can taste their original flavor, absorb their rich nutrition and improve human immunity.

Matters needing attention in planting acorn trees

Acorns can be planted in spring or autumn and winter. Spring is usually around March and April every year, while autumn and winter festivals are from 1 1 month to1February. When planting acorn trees, we need to raise seedlings in seedbeds and then transplant them.

We should plant acorns evenly on the whole seedbed according to the row spacing of 20 cm, and the interval between each seed is about 8 to 10 cm. Finally, cover the seeds with soil, generally about 3 cm thick, to ensure that the covered soil is uniform, so as to ensure the emergence of seedlings.