Each major takes four subjects (basic knowledge, related professional knowledge, professional knowledge and professional practical ability), and the subjects of each major overlap, but the examination focuses are different.

Professional subjects of occupational health

Basic knowledge: health law, health standards, health statistics, health economics.

Related professional knowledge: preventive health supervision, social medicine, health information management and information technology application, epidemiology, basic theory of health education, toxicology overview.

Health professional knowledge and professional practice ability: food nutrition and food hygiene, environmental hygiene, radiation hygiene, school hygiene, occupational hygiene.

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