Legal basis: Article 45 of People's Republic of China (PRC) Food Safety Law stipulates that food producers and business operators shall establish and implement a health management system for employees. Persons suffering from diseases that hinder food safety as stipulated by the administrative department of health of the State Council shall not engage in direct contact with imported food. Food production and marketing personnel engaged in direct contact with imported food shall undergo annual health examination and obtain health certificates before taking up their posts.
Comment on teacher's morality education warning film 1
The competition in the future world is the competition between education and ta