Brief Introduction to the Author of Family Banquet Menu
Li, a native of Leshan, Sichuan, is a famous cooking teacher in China, a lecturer at the Beijing Military Region Cooking Technology Training Center, an appraiser of the professional skills of military quartermaster cooking technicians, the executive chef of North China Cooking Building and the executive chef of Beijing Military Region Guest House. He has won the gold medal in the first national cooking competition, the special prize in the individual competition of the international food saint competition, the title of international gourmet god, and the first place in the selection of famous teachers in the whole army. In addition, he is also a judge of the TV Superman column of CCTV.