The hotel has departments: General Manager's Office, Catering Department, Housekeeping Department, Front Office Department, Entertainment Department, Marketing Department, Finance Department, Power Department, Security Department and Human Resources Department.

Floor introduction:

Ground floor (1st floor): lobby, lobby bar, business center, flower shop, boutique and banquet hall.

Second floor: Chinese and western restaurants, foreigners' restaurants and multi-function halls.

3rd floor: Deluxe lunch box (Chinese kitchen, seafood pool, bar).

Fourth floor: chess room, KTV, red wine cigar bar, tea bar.

Fifth floor: various meeting rooms and reception rooms (VIP lounge).

Sixth floor: Entertainment Department

7th floor-15th floor (7th floor-15th floor): guest room.