First, we should cultivate hobbies, that is, love the kitchen; Second, do a good job of chopping wood, that is, help the master cut small dishes and spices; Third, study hard and remember every word taught by the master. Finally, have a good taste.

Professional quality

Learning from chefs also requires professional quality, and the main aspect is to have superb technology. Specifically, as a qualified chef, he has better knives, a proper grasp of the heat, and accurate and delicious seasonings.

Cultural knowledge

Learning to be a chef requires certain cultural knowledge, tolerance and judgment. To learn cooking, you can apply for the relevant cooking school, or you can go directly to the catering service place with the chef. We should have good cultural knowledge.

Taste good

Finally, have a good taste.