Training of catering technology in southwest corner of intersection of Jinsui Avenue and Jiefang Avenue in Xinxiang City, Henan Province. Bus route: Take bus No.3 at Xinxiang Railway Station, get off at the "Central Hospital" stop sign, and walk 8 meters back to the snacks next to CCB.

The Historical Origin of Melaleuca Cake

Cookies have a long history: According to legend, during the Guangxu period of Qing Dynasty, Wang Maolong of Xikou opened a cake shop in Wang Yongshun, which made shortcakes for a hundred years. Once, when his brother made a cake, he added some Fenghua specialty moss powder. As a result, the cake was fragrant and had a special flavor, and customers were crowded for a time. After that, we made shortcake with moss powder as auxiliary material, which is called "Maolong Melaleuca Cake".

Master and apprentice have been handed down from generation to generation, and their reputation is so high that they have come a long way to visit my humble tea table. I see. The black thing on the cake surface is dark green moss powder, which is vague and heavy in color, but clearly sets off the white sesame seeds on the cake surface, with countless particles.

It seems that there are some "Melaleuca Cakes" and "Melaleuca Cakes" everywhere. If there are five or six floors, take "Melaleuca Cake" as an example. Each layer seems to be wrapped with some ingredients to make the taste richer. And what kind of oil is painted outside, it looks shiny, or it looks lucky with a red seal.