The history of Boshan cuisine.
According to records, the history of Boshan cuisine can be traced back to the Warring States period. At that time, Boshan area had fertile land, suitable climate and developed farming civilization. At that time, farmers began to process their vegetables into various delicacies. With the passage of time, Boshan cuisine has been improved many times and gradually developed into a veritable local dish under the word of mouth of the local people.
The characteristics of Boshan cuisine.
Boshan cuisine is not only unique in taste, but also rich in nutrition. Its cooking technology is unique, and it adopts the methods of steaming, frying and boiling, and does not mix any salting agents such as iodized salt and alum in the cooking process. At the same time, the ingredients used in Boshan cuisine are all local high-quality vegetables and wild vegetables. The dishes are beautiful and delicious, emitting fresh fragrance.
The production of Boshan cuisine.
The production of Boshan cuisine is usually divided into three steps: material selection, cooking and plate setting. When selecting materials, you need to choose seasonal green vegetables, such as oil wheat vegetables, spinach, celery, carrots, bean sprouts and so on. , thoroughly clean after picking. Pay attention to the heat when cooking, and don't over-heat, which will destroy the nutrients of vegetables. When dishes are set, they can be matched, cut and shaped according to different dishes, which makes Boshan dishes more aesthetic.
Recommended dishes for Boshan cuisine.
Boshan cuisine has many recommended dishes, among which Boshan Golden Plate, Boshan Braised Wings with Brine, Boshan Ham and Taro Silk, Boshan Cherry Meat, Boshan Melon and Fried Shrimp are the most popular. These dishes are not only delicious, but also affordable and deeply loved by consumers.
Conclusion.
Boshan cuisine is one of the treasures of Tai 'an and one of the best traditional cuisines in China. It is not only a famous local dish, but also a unique representative of Shandong cuisine. If you have a chance to go to Boshan in Tai 'an, don't miss the chance to taste this delicious food.