Guangzhou Huang Chu Catering Training is a training base focusing on snack training and catering planning and promotion services. The school has always taken quality first and taste as its purpose. Professional technology and excellent taste have a solid training foundation in the industry. Students can practice training repeatedly every day, hoping that every student can learn the real skills.
Teaching process:
1, preparation of secret Chili oil.
2. Pretreatment of various dishes.
3, cold accessories production.
4, the method of cold salad and the use of various seasonings in use.
5. Seasoning and seasoning.
6. The teacher instructs the students to operate and comment on the works in person.
7. Telephone consultation to solve the problem later. The projects cultivated in our center are authentic in taste, and the teachers patiently guide them, give everything they have and serve the students wholeheartedly.