There are professional chefs there. You can go and have a look.
Or Suixi, I don't know.
Studying this thing hard mainly depends on your life values.
If you want to be a migrant worker all your life, give up your studies.
Those who study only under the supervision of others may not achieve any excellent results.
In fact, as long as you are interested in cooking,
That will get twice the result with half the effort.
I wish you a brilliant life and a bright future.