Fried skewers include beef, chicken skin, pork belly, cauliflower, leek and so on. Fried string, also known as long medicine fried, Leshan fried and fried string, originated from local snacks in Leshan. The form of fried skewers is similar to barbecue, but the difference lies in the cooking method. Fried skewers are fried.

Fried skewers are generally made by selecting materials, slicing, stringing, pickling, frying and seasoning. Among them, pickling is mainly used to remove fishy smell and taste from meat dishes; Seasoning is to sprinkle salt, monosodium glutamate, spiced powder and other condiments after cooking. With its unique flavor and Leshan's advantages as a tourist city, kebabs quickly became popular, becoming a new strong genre in Leshan kebabs, and being listed as "Leshan's four famous kebabs" along with Leshan Ji Bo, Niuhua Mala Tang and Leshan Barbecue.